Impacts of the COVID-19 pandemic on food security and food consumption: Preliminary insights from the gulf cooperation council region by Tarek Ben Hassen (15742605)

Conflict in Ukraine and the unsettling ripples: implications on food systems and development in North Africa by Tarek Ben Hassen (15742605)

The entrepreneurship ecosystem in the ICT sector in Qatar: local advantages and constraints by Tarek Ben Hassen (15742605)

The GCC Economies in the Wake of COVID-19: Toward Post-Oil Sustainable Knowledge-Based Economies? by Tarek Ben Hassen (15742605)

Observations on Food Consumption Behaviors During the COVID-19 Pandemic in Oman by Tarek Ben Hassen (15742605)

Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults by Tarek Ben Hassen (15742605)

A Study on Lebanon’s Competitive Knowledge-Based Economy, Relative Strengths, and Shortcomings by Tarek Ben Hassen (15742605)

Impacts of the Russia-Ukraine War on Global Food Security: Towards More Sustainable and Resilient Food Systems? by Tarek Ben Hassen (15742605)

Traditional irrigation knowledge for sustainable water resource management in arid Environments: Insights from the MENA region by Tarek Ben Hassen (15742605)

Local rooting and creativity within the fashion industry in Beirut by Tarek Ben Hassen (15742605)

A Transformative State in the Wake of COVID-19: What Is Needed to Enable Innovation, Entrepreneurship, and Education in Qatar? by Tarek Ben Hassen (15742605)

Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review by Hamid El Bilali (15864930)

Other Authors: “…Tarek Ben Hassen (15742605)…”

Trade‐Offs Among SDGs: How the Pursuit of Economic, Food, and Urban Development Goals May Undermine Climate and Equity Targets? by Walter Leal Filho (741384)

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Empty promises: Some requirements for a successful implementation of decarbonisation strategies in developing countries by Walter Leal Filho (741384)

Other Authors: “…Tarek Ben Hassen (15742605)…”

Effects of COVID-19 pandemic on household food waste behaviour in Iran by Mohammad Sadegh Allahyari (17017701)

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Exploring Household Food Dynamics During the COVID-19 Pandemic in Morocco by Hamid El Bilali (15864930)

Other Authors: “…Tarek Ben Hassen (15742605)…”

Sensorial analysis of factors influencing consumers’ perceptions toward the consumption of edible flowers in Iran by Samira Nicknezhad (17863082)

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Social life cycle assessment of the olive oil industry: a case study in Guilan Province, Iran by Behzad Safeie-Noghlbari (21767705)

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Research on food loss and waste in the Western Balkans: A systematic review by Hamid El Bilali (15864930)

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Knowledge, Attitude, and Perception of Students Regarding Renewable Energies in Agriculture in Guilan, Iran by Hadi Fazeli (17017698)

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