Dining behavior exhibited by Lebanese consumers during the month of Ramadan
The purpose of this study is to report about the dining behavior exhibited by Lebanese consumers during the month of Ramadan. Five factors with eigenvalues of 1.0 or more emerged from the factor analysis, which explained 67.5% of the variance. People visit Ramadanic tents for the purpose of socializ...
محفوظ في:
| المؤلف الرئيسي: | |
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| التنسيق: | article |
| منشور في: |
2006
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| الوصول للمادة أونلاين: | http://hdl.handle.net/10725/3806 http://dx.doi.org/10.1300/J369v07n04_06 http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php http://www.tandfonline.com/doi/abs/10.1300/J369v07n04_06 |
| الوسوم: |
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