Comparison of biochemical, morphologic, and chemical characteristics of Centers for Disease Control fermentative coryneform groups 1, 2, and A-4
A total of 24 strains of fermentative coryneform like bacteria isolated from clinical specimens form two distinct groups which have been designated Centers for Disease Control (CDC) fermentative coryneform groups 1 (13 strains) and 2 (11 strains). The phenotypic characteristics of group 1 were simil...
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| Other Authors: | , , |
| Format: | article |
| Published: |
1987
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| Online Access: | http://hdl.handle.net/10725/3566 http://jcm.asm.org/content/25/8/1354.short |
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