Staphylococcus aureus

Staphylococcus aureus isa gram positive coccus thathas long been associated with many serious infections amongst which foodborne illnesses are common. The enteric pathogenicity of this bacterium is mediated mainly by its production of various enterotoxins. The role of S.aureus in causing numeroustyp...

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Main Author: Na'was, Tarek (author)
Other Authors: Fawaz, Adam (author), Rteil, Ali (author), Itani, Malek (author)
Format: article
Published: 2015
Online Access:http://hdl.handle.net/10725/8111
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.researchgate.net/profile/Tarek_Nawas/publication/288592085_Staphylococcus_aureus_A_Common_Contaminant_of_Coleslaw_in_Local_Ras-Beirut_Restaurants/links/568a23d508ae1975839cfb02/Staphylococcus-aureus-A-Common-Contaminant-of-Coleslaw-in-Local-Ras-Beirut-Restaurants.pdf
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author Na'was, Tarek
author2 Fawaz, Adam
Rteil, Ali
Itani, Malek
author2_role author
author
author
author_facet Na'was, Tarek
Fawaz, Adam
Rteil, Ali
Itani, Malek
author_role author
dc.creator.none.fl_str_mv Na'was, Tarek
Fawaz, Adam
Rteil, Ali
Itani, Malek
dc.date.none.fl_str_mv 2015
2018-06-27T10:50:43Z
2018-06-27T10:50:43Z
2018-06-27
dc.identifier.none.fl_str_mv 232 –1571
http://hdl.handle.net/10725/8111
Fawaz, A., Rteil, A., Itani, M., & Na’was, T. (2015). Staphylococcus aureus: A Common Contaminant of Coleslaw in Local Ras-Beirut Restaurants. Asian Journal of Agriculture and Food Sciences 3(06).
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.researchgate.net/profile/Tarek_Nawas/publication/288592085_Staphylococcus_aureus_A_Common_Contaminant_of_Coleslaw_in_Local_Ras-Beirut_Restaurants/links/568a23d508ae1975839cfb02/Staphylococcus-aureus-A-Common-Contaminant-of-Coleslaw-in-Local-Ras-Beirut-Restaurants.pdf
dc.language.none.fl_str_mv en
dc.relation.none.fl_str_mv Asian Journal of Agriculture and Food Sciences
dc.rights.*.fl_str_mv info:eu-repo/semantics/openAccess
dc.title.none.fl_str_mv Staphylococcus aureus
a common contaminant of coleslaw in local Ras-Beirut restaurants
dc.type.none.fl_str_mv Article
info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
description Staphylococcus aureus isa gram positive coccus thathas long been associated with many serious infections amongst which foodborne illnesses are common. The enteric pathogenicity of this bacterium is mediated mainly by its production of various enterotoxins. The role of S.aureus in causing numeroustypes of infections and its ability to rapidly become resistant to antibacterial agents have shadowed its association with food poisoning. This study, which aimed at detecting the prevalence of S.aureusin coleslaw, a salad commonly served in the restaurants in the Ras-Beirut area, revealed alarming results. Of the 37 samples tested, 32 (86.5%) were positive for the presence of S.aureus. Although the isolated strains were not tested for enterotoxin production, yet such a high prevalence is a clear indicator of the lack of application of proper sanitary protocols in the tested food outlets.
eu_rights_str_mv openAccess
format article
id LAURepo_6fc4e8d9065820734dd1f598d8484bc8
identifier_str_mv 232 –1571
Fawaz, A., Rteil, A., Itani, M., & Na’was, T. (2015). Staphylococcus aureus: A Common Contaminant of Coleslaw in Local Ras-Beirut Restaurants. Asian Journal of Agriculture and Food Sciences 3(06).
language_invalid_str_mv en
network_acronym_str LAURepo
network_name_str Lebanese American University repository
oai_identifier_str oai:laur.lau.edu.lb:10725/8111
publishDate 2015
repository.mail.fl_str_mv
repository.name.fl_str_mv
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spelling Staphylococcus aureusa common contaminant of coleslaw in local Ras-Beirut restaurantsNa'was, TarekFawaz, AdamRteil, AliItani, MalekStaphylococcus aureus isa gram positive coccus thathas long been associated with many serious infections amongst which foodborne illnesses are common. The enteric pathogenicity of this bacterium is mediated mainly by its production of various enterotoxins. The role of S.aureus in causing numeroustypes of infections and its ability to rapidly become resistant to antibacterial agents have shadowed its association with food poisoning. This study, which aimed at detecting the prevalence of S.aureusin coleslaw, a salad commonly served in the restaurants in the Ras-Beirut area, revealed alarming results. Of the 37 samples tested, 32 (86.5%) were positive for the presence of S.aureus. Although the isolated strains were not tested for enterotoxin production, yet such a high prevalence is a clear indicator of the lack of application of proper sanitary protocols in the tested food outlets.PublishedN/A2018-06-27T10:50:43Z2018-06-27T10:50:43Z20152018-06-27Articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article232 –1571http://hdl.handle.net/10725/8111Fawaz, A., Rteil, A., Itani, M., & Na’was, T. (2015). Staphylococcus aureus: A Common Contaminant of Coleslaw in Local Ras-Beirut Restaurants. Asian Journal of Agriculture and Food Sciences 3(06).http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.phphttps://www.researchgate.net/profile/Tarek_Nawas/publication/288592085_Staphylococcus_aureus_A_Common_Contaminant_of_Coleslaw_in_Local_Ras-Beirut_Restaurants/links/568a23d508ae1975839cfb02/Staphylococcus-aureus-A-Common-Contaminant-of-Coleslaw-in-Local-Ras-Beirut-Restaurants.pdfenAsian Journal of Agriculture and Food Sciencesinfo:eu-repo/semantics/openAccessoai:laur.lau.edu.lb:10725/81112021-03-19T10:43:08Z
spellingShingle Staphylococcus aureus
Na'was, Tarek
status_str publishedVersion
title Staphylococcus aureus
title_full Staphylococcus aureus
title_fullStr Staphylococcus aureus
title_full_unstemmed Staphylococcus aureus
title_short Staphylococcus aureus
title_sort Staphylococcus aureus
url http://hdl.handle.net/10725/8111
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.researchgate.net/profile/Tarek_Nawas/publication/288592085_Staphylococcus_aureus_A_Common_Contaminant_of_Coleslaw_in_Local_Ras-Beirut_Restaurants/links/568a23d508ae1975839cfb02/Staphylococcus-aureus-A-Common-Contaminant-of-Coleslaw-in-Local-Ras-Beirut-Restaurants.pdf