Suboptimal dietary knowledge predicts lower diet quality for cancer prevention among university students in Beirut

University students are at a pivotal stage of shaping cancer risk factors. Little is known about their dietary behavior in Lebanon, a country heavily burdened by cancer. This cross-sectional study assessed the dietary knowledge of and adherence to cancer prevention guidelines among university studen...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Jabbour, Jana (author)
مؤلفون آخرون: Dandache, Rodeina (author), Al Slaybe, Maryam (author), Mattar, Lama Haisam (author), Rizk, Rana (author)
التنسيق: article
منشور في: 2025
الوصول للمادة أونلاين:http://hdl.handle.net/10725/16574
https://doi.org/10.1371/journal.pone.0315911
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0315911
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