Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans

An aerobic, endospore forming thermophilic microorganism was isolated from a soil sample in Jordan. The cells stained Gram-positive and the cylindrical spores are terminal and wider than the mother cell. Growth occurs at temperature values between 45 °C and 70 °C, with an optimum at 55°C. The optimu...

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Main Author: Tokajian, Sima (author)
Other Authors: Hashwa, Fuad (author), Burghardt, Jutta (author), Rainey, Fred (author), Antranikian, Garabed (author), Sunna, Anwar (author)
Format: article
Published: 1997
Online Access:http://hdl.handle.net/10725/3391
http://dx.doi.org/10.1016/S0723-2020(97)80070-7
http://www.sciencedirect.com/science/article/pii/S0723202097800707
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_version_ 1864513461054078976
author Tokajian, Sima
author2 Hashwa, Fuad
Burghardt, Jutta
Rainey, Fred
Antranikian, Garabed
Sunna, Anwar
author2_role author
author
author
author
author
author_facet Tokajian, Sima
Hashwa, Fuad
Burghardt, Jutta
Rainey, Fred
Antranikian, Garabed
Sunna, Anwar
author_role author
dc.creator.none.fl_str_mv Tokajian, Sima
Hashwa, Fuad
Burghardt, Jutta
Rainey, Fred
Antranikian, Garabed
Sunna, Anwar
dc.date.none.fl_str_mv 1997
2016-03-23T09:40:35Z
2016-03-23T09:40:35Z
2016-03-23
dc.identifier.none.fl_str_mv 0723-2020
http://hdl.handle.net/10725/3391
http://dx.doi.org/10.1016/S0723-2020(97)80070-7
Sunna, A., Tokajian, S., Burghardt, J., Rainey, F., Antranikian, G., & Hashwa, F. (1997). Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus strain HSR as members of Bacillus thermoleovorans. Systematic and applied microbiology, 20(2), 232-237.
http://www.sciencedirect.com/science/article/pii/S0723202097800707
dc.language.none.fl_str_mv en
dc.relation.none.fl_str_mv Systematic and Applied Microbiology
dc.rights.*.fl_str_mv info:eu-repo/semantics/openAccess
dc.title.none.fl_str_mv Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
dc.type.none.fl_str_mv Article
info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
description An aerobic, endospore forming thermophilic microorganism was isolated from a soil sample in Jordan. The cells stained Gram-positive and the cylindrical spores are terminal and wider than the mother cell. Growth occurs at temperature values between 45 °C and 70 °C, with an optimum at 55°C. The optimum pH for growth is 7.0. The G + C content of the DNA is 50.4 mol% and the sequence analysis of the 16S rDNA shows that the new isolate is phylogenetically closely related to the members of the Bacillus rRNA Group 5. DNA-DNA hybridization studies revealed a high similarity between the new isolate and the thermophilic species of the above mentioned group. A number of thermophilic Bacillus species are combined on the basis of DNA-DNA hybridization data.
eu_rights_str_mv openAccess
format article
id LAURepo_85eff6dfa79d24f91d886ef84257da2e
identifier_str_mv 0723-2020
Sunna, A., Tokajian, S., Burghardt, J., Rainey, F., Antranikian, G., & Hashwa, F. (1997). Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus strain HSR as members of Bacillus thermoleovorans. Systematic and applied microbiology, 20(2), 232-237.
language_invalid_str_mv en
network_acronym_str LAURepo
network_name_str Lebanese American University repository
oai_identifier_str oai:laur.lau.edu.lb:10725/3391
publishDate 1997
repository.mail.fl_str_mv
repository.name.fl_str_mv
repository_id_str
spelling Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovoransTokajian, SimaHashwa, FuadBurghardt, JuttaRainey, FredAntranikian, GarabedSunna, AnwarAn aerobic, endospore forming thermophilic microorganism was isolated from a soil sample in Jordan. The cells stained Gram-positive and the cylindrical spores are terminal and wider than the mother cell. Growth occurs at temperature values between 45 °C and 70 °C, with an optimum at 55°C. The optimum pH for growth is 7.0. The G + C content of the DNA is 50.4 mol% and the sequence analysis of the 16S rDNA shows that the new isolate is phylogenetically closely related to the members of the Bacillus rRNA Group 5. DNA-DNA hybridization studies revealed a high similarity between the new isolate and the thermophilic species of the above mentioned group. A number of thermophilic Bacillus species are combined on the basis of DNA-DNA hybridization data.PublishedN/A2016-03-23T09:40:35Z2016-03-23T09:40:35Z19972016-03-23Articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article0723-2020http://hdl.handle.net/10725/3391http://dx.doi.org/10.1016/S0723-2020(97)80070-7Sunna, A., Tokajian, S., Burghardt, J., Rainey, F., Antranikian, G., & Hashwa, F. (1997). Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus strain HSR as members of Bacillus thermoleovorans. Systematic and applied microbiology, 20(2), 232-237.http://www.sciencedirect.com/science/article/pii/S0723202097800707enSystematic and Applied Microbiologyinfo:eu-repo/semantics/openAccessoai:laur.lau.edu.lb:10725/33912018-05-23T05:57:53Z
spellingShingle Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
Tokajian, Sima
status_str publishedVersion
title Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
title_full Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
title_fullStr Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
title_full_unstemmed Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
title_short Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
title_sort Identification of Bacillus kaustophilus, Bacillus thermocatenulatus and Bacillus Strain HSR as Members of Bacillus thermoleovorans
url http://hdl.handle.net/10725/3391
http://dx.doi.org/10.1016/S0723-2020(97)80070-7
http://www.sciencedirect.com/science/article/pii/S0723202097800707