Daher, C. F., Abou-Khalil, J., & Baroody, G. (2005). Effect of acute and chronic grapefruit, orange, and pineapple juice intake on blood lipid profile in normolipidemic rat.
Chicago Style (17th ed.) CitationDaher, Costantine F., Jamil Abou-Khalil, and George Baroody. Effect of Acute and Chronic Grapefruit, Orange, and Pineapple Juice Intake on Blood Lipid Profile in Normolipidemic Rat. 2005.
MLA (9th ed.) CitationDaher, Costantine F., et al. Effect of Acute and Chronic Grapefruit, Orange, and Pineapple Juice Intake on Blood Lipid Profile in Normolipidemic Rat. 2005.
Warning: These citations may not always be 100% accurate.