Contamination the shells of Lebanese free range chicken eggs with potential pathogens
Local free-range eggs in Lebanon are favored by consumers, but are often sold without prior cleaning or processing. Eggs were proved to be a major source of many enteric pathogens that can cause varying episodes of gastroenteritis, this study was designed to investigate the surface contamination of...
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2017
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| Online Access: | http://hdl.handle.net/10725/9834 http://dx.doi.org/10.21474/IJAR01/4392 http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php http://www.journalijar.com/article/17922/contamination-of-the-shells-of-lebanese-free-range-chicken-eggs-with-potential-pathogens./ |
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