Impact of seafood and fruit consumption on bone mineral density
Objectives Over the past decade, dietary choices and nutrition have proven to be major modulators of bone mineral density (BMD) in men and women. We investigated environmental determinants, specifically dietary habits, of BMD by using multiple regression models in a rural Chinese population. Methods...
محفوظ في:
| المؤلف الرئيسي: | Zalloua, Pierre A. (author) |
|---|---|
| مؤلفون آخرون: | Hsu, Yi-Hsiang (author), Terwedow, Henry (author), Zang, Tonghua (author), Tang, Genfu (author), Li, Zhiping (author), Hong, Xiumei (author), Azar, Sami T. (author), Wang, Binyan (author), Bouxsein, Mary L. (author), Brain, Joseph (author), Cummings, Steven R. (author), Rosen, Clifford J. (author), Xu, Xiping (author) |
| التنسيق: | article |
| منشور في: |
2007
|
| الوصول للمادة أونلاين: | http://hdl.handle.net/10725/11085 https://doi.org/10.1016/j.maturitas.2006.05.001 http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php https://www.sciencedirect.com/science/article/pii/S0378512206001939 |
| الوسوم: |
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