Usage and understanding of food labels among Lebanese shoppers
Food labelling is a population-based approach to health education that enables consumers to make better choices by providing information at the point of purchase. This study aimed to assess the food label usage and understanding and factors affecting them among Lebanese supermarket shoppers. A cross...
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| Format: | article |
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2017
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| Online Access: | http://hdl.handle.net/10725/6776 http://dx.doi.org/10.1111/ijcs.12368 http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php http://onlinelibrary.wiley.com/doi/10.1111/ijcs.12368/full |
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