Consumer involvement in restaurants

This study mesures consumer involvement in restaurants as a determinant of satisfaction in two parts. Part (I) offers a theoretical and conceptual background of consumer involvement and satisfaction literature in the foodservice industry. Part (II) proposes and tests a comprehensive model that evalu...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Ladki, Said (author)
التنسيق: article
منشور في: 2010
الوصول للمادة أونلاين:http://hdl.handle.net/10725/9643
https://doi.org/10.1300/J071v01n03_06
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.tandfonline.com/doi/abs/10.1300/J071v01n03_06
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author Ladki, Said
author_facet Ladki, Said
author_role author
dc.creator.none.fl_str_mv Ladki, Said
dc.date.none.fl_str_mv 2010
2018-10-31T08:29:16Z
2018-10-31T08:29:16Z
2018-10-31
dc.identifier.none.fl_str_mv 1055-1379
http://hdl.handle.net/10725/9643
https://doi.org/10.1300/J071v01n03_06
Ladki, S. (1995). Consumer Involvement in Restaurants: A Measure of Satisfaction (Part I). Journal of nutrition in recipe & menu development, 1(3), 47-58.
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.tandfonline.com/doi/abs/10.1300/J071v01n03_06
dc.language.none.fl_str_mv en
dc.relation.none.fl_str_mv Journal of Nutrition in Recipe & Menu Development
dc.rights.*.fl_str_mv info:eu-repo/semantics/openAccess
dc.title.none.fl_str_mv Consumer involvement in restaurants
a measure of satisfaction (Part I)
dc.type.none.fl_str_mv Article
info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
description This study mesures consumer involvement in restaurants as a determinant of satisfaction in two parts. Part (I) offers a theoretical and conceptual background of consumer involvement and satisfaction literature in the foodservice industry. Part (II) proposes and tests a comprehensive model that evaluates consumer involvement in restaurants and discusses the variables that impact satisfaction.
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identifier_str_mv 1055-1379
Ladki, S. (1995). Consumer Involvement in Restaurants: A Measure of Satisfaction (Part I). Journal of nutrition in recipe & menu development, 1(3), 47-58.
language_invalid_str_mv en
network_acronym_str LAURepo
network_name_str Lebanese American University repository
oai_identifier_str oai:laur.lau.edu.lb:10725/9643
publishDate 2010
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repository.name.fl_str_mv
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spelling Consumer involvement in restaurantsa measure of satisfaction (Part I)Ladki, SaidThis study mesures consumer involvement in restaurants as a determinant of satisfaction in two parts. Part (I) offers a theoretical and conceptual background of consumer involvement and satisfaction literature in the foodservice industry. Part (II) proposes and tests a comprehensive model that evaluates consumer involvement in restaurants and discusses the variables that impact satisfaction.PublishedN/A2018-10-31T08:29:16Z2018-10-31T08:29:16Z20102018-10-31Articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1055-1379http://hdl.handle.net/10725/9643https://doi.org/10.1300/J071v01n03_06Ladki, S. (1995). Consumer Involvement in Restaurants: A Measure of Satisfaction (Part I). Journal of nutrition in recipe & menu development, 1(3), 47-58.http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.phphttps://www.tandfonline.com/doi/abs/10.1300/J071v01n03_06enJournal of Nutrition in Recipe & Menu Developmentinfo:eu-repo/semantics/openAccessoai:laur.lau.edu.lb:10725/96432021-03-19T09:10:18Z
spellingShingle Consumer involvement in restaurants
Ladki, Said
status_str publishedVersion
title Consumer involvement in restaurants
title_full Consumer involvement in restaurants
title_fullStr Consumer involvement in restaurants
title_full_unstemmed Consumer involvement in restaurants
title_short Consumer involvement in restaurants
title_sort Consumer involvement in restaurants
url http://hdl.handle.net/10725/9643
https://doi.org/10.1300/J071v01n03_06
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php
https://www.tandfonline.com/doi/abs/10.1300/J071v01n03_06