Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population

<h2>Objective</h2> <p>The relationship between dietary patterns and the prevalence of asthma is not well understood. We aimed to investigate the association between dietary patterns and asthma in adults in Qatar.</p> <h2>Methods</h2> <p>In this study, cross-...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Zumin Shi (287671) (author)
مؤلفون آخرون: Tahra El-Obeid (7327094) (author), Zainab Meftah (14152620) (author), Amal Alawi (14152623) (author), Suad Said (14152626) (author), Vijay Ganji (8710491) (author)
منشور في: 2022
الموضوعات:
الوسوم: إضافة وسم
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author Zumin Shi (287671)
author2 Tahra El-Obeid (7327094)
Zainab Meftah (14152620)
Amal Alawi (14152623)
Suad Said (14152626)
Vijay Ganji (8710491)
author2_role author
author
author
author
author
author_facet Zumin Shi (287671)
Tahra El-Obeid (7327094)
Zainab Meftah (14152620)
Amal Alawi (14152623)
Suad Said (14152626)
Vijay Ganji (8710491)
author_role author
dc.creator.none.fl_str_mv Zumin Shi (287671)
Tahra El-Obeid (7327094)
Zainab Meftah (14152620)
Amal Alawi (14152623)
Suad Said (14152626)
Vijay Ganji (8710491)
dc.date.none.fl_str_mv 2022-11-22T21:16:42Z
dc.identifier.none.fl_str_mv 10.1038/s41430-021-00959-6
dc.relation.none.fl_str_mv https://figshare.com/articles/journal_contribution/Fast_food_and_sweet_intake_pattern_is_directly_associated_with_the_prevalence_of_asthma_in_a_Qatari_population/21598065
dc.rights.none.fl_str_mv CC BY 4.0
info:eu-repo/semantics/openAccess
dc.subject.none.fl_str_mv Nutrition and dietetics
Nutrition and Dietetics
Medicine (miscellaneous)
dc.title.none.fl_str_mv Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
dc.type.none.fl_str_mv Text
Journal contribution
info:eu-repo/semantics/publishedVersion
text
contribution to journal
description <h2>Objective</h2> <p>The relationship between dietary patterns and the prevalence of asthma is not well understood. We aimed to investigate the association between dietary patterns and asthma in adults in Qatar.</p> <h2>Methods</h2> <p>In this study, cross-sectional data from the Qatar Biobank were used (n = 986). Participants were Qatari or long-term Qatar residents aged ≥20 years old. A food frequency questionnaire was used to collect dietary intakes. Three dietary patterns were identified using factor analysis. Multivariable logistic regression was used to assess the association between dietary patterns scores and asthma.</p> <h2>Results</h2> <p>Among 986 eligible participants, 6.6% (n = 65) reported that they were diagnosed with asthma. Three dietary patterns were identified. These were (1) “Traditional” (high intake of rice, chicken/meat/fish, and breads); (2) “Prudent” (high intake of fruits, vegetables, and fish); and (3) “Fast Food/Sweets” (high intake of desserts, fast food, and soft drinks). The fast food/sweet dietary pattern was associated with increased likelihood of having asthma [comparing high vs. low tertile, OR for asthma = 1.25; 95% CI (1.02–1.54); p = 0.035]. Traditional and Prudent dietary patterns were not associated with the prevalence of asthma.</p> <h2>Conclusion</h2> <p>The fast food/sweet dietary pattern was directly associated with the prevalence of asthma among adults in Qatar. Reducing the fast foods and sugary-rich foods may be beneficial for respiratory health.</p><h2>Other Information</h2> <p> Published in: European Journal of Clinical Nutrition<br> License: <a href="https://creativecommons.org/licenses/by/4.0" target="_blank">https://creativecommons.org/licenses/by/4.0</a><br>See article on publisher's website: <a href="http://dx.doi.org/10.1038/s41430-021-00959-6" target="_blank">http://dx.doi.org/10.1038/s41430-021-00959-6</a></p>
eu_rights_str_mv openAccess
id Manara2_0b1b7c25d2d740f4bc82aaadb172776c
identifier_str_mv 10.1038/s41430-021-00959-6
network_acronym_str Manara2
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oai_identifier_str oai:figshare.com:article/21598065
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spelling Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari populationZumin Shi (287671)Tahra El-Obeid (7327094)Zainab Meftah (14152620)Amal Alawi (14152623)Suad Said (14152626)Vijay Ganji (8710491)Nutrition and dieteticsNutrition and DieteticsMedicine (miscellaneous)<h2>Objective</h2> <p>The relationship between dietary patterns and the prevalence of asthma is not well understood. We aimed to investigate the association between dietary patterns and asthma in adults in Qatar.</p> <h2>Methods</h2> <p>In this study, cross-sectional data from the Qatar Biobank were used (n = 986). Participants were Qatari or long-term Qatar residents aged ≥20 years old. A food frequency questionnaire was used to collect dietary intakes. Three dietary patterns were identified using factor analysis. Multivariable logistic regression was used to assess the association between dietary patterns scores and asthma.</p> <h2>Results</h2> <p>Among 986 eligible participants, 6.6% (n = 65) reported that they were diagnosed with asthma. Three dietary patterns were identified. These were (1) “Traditional” (high intake of rice, chicken/meat/fish, and breads); (2) “Prudent” (high intake of fruits, vegetables, and fish); and (3) “Fast Food/Sweets” (high intake of desserts, fast food, and soft drinks). The fast food/sweet dietary pattern was associated with increased likelihood of having asthma [comparing high vs. low tertile, OR for asthma = 1.25; 95% CI (1.02–1.54); p = 0.035]. Traditional and Prudent dietary patterns were not associated with the prevalence of asthma.</p> <h2>Conclusion</h2> <p>The fast food/sweet dietary pattern was directly associated with the prevalence of asthma among adults in Qatar. Reducing the fast foods and sugary-rich foods may be beneficial for respiratory health.</p><h2>Other Information</h2> <p> Published in: European Journal of Clinical Nutrition<br> License: <a href="https://creativecommons.org/licenses/by/4.0" target="_blank">https://creativecommons.org/licenses/by/4.0</a><br>See article on publisher's website: <a href="http://dx.doi.org/10.1038/s41430-021-00959-6" target="_blank">http://dx.doi.org/10.1038/s41430-021-00959-6</a></p>2022-11-22T21:16:42ZTextJournal contributioninfo:eu-repo/semantics/publishedVersiontextcontribution to journal10.1038/s41430-021-00959-6https://figshare.com/articles/journal_contribution/Fast_food_and_sweet_intake_pattern_is_directly_associated_with_the_prevalence_of_asthma_in_a_Qatari_population/21598065CC BY 4.0info:eu-repo/semantics/openAccessoai:figshare.com:article/215980652022-11-22T21:16:42Z
spellingShingle Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
Zumin Shi (287671)
Nutrition and dietetics
Nutrition and Dietetics
Medicine (miscellaneous)
status_str publishedVersion
title Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
title_full Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
title_fullStr Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
title_full_unstemmed Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
title_short Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
title_sort Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
topic Nutrition and dietetics
Nutrition and Dietetics
Medicine (miscellaneous)