Biochar development from thermal TGA studies of individual food waste vegetables and their blended systems

<p>The amount of food waste that is generated all over the world is enormous. As food wastes are rich in nutrients and organics, they serve as a potential source for the generation of many value-added commodities and energy. In most countries, food wastes are predominately dumped in open lands...

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Main Author: Samar Elkhalifa (14152110) (author)
Other Authors: Prakash Parthasarathy (10159511) (author), Hamish R. Mackey (10159514) (author), Tareq Al-Ansari (9872268) (author), Omar Elhassan (14152113) (author), Said Mansour (8697699) (author), Gordon McKay (1755814) (author)
Published: 2022
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