Complex Coacervation of Plant-Based Proteins and Polysaccharides: Sustainable Encapsulation Techniques for Bioactive Compounds
<p dir="ltr">Complex coacervation is a phase separation phenomenon between two oppositely charged colloids, such as proteins and polysaccharides, when mixed in a solution. The attractive forces between the oppositely charged particles lead to the formation of a coacervate phase, whic...
محفوظ في:
| المؤلف الرئيسي: | |
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| مؤلفون آخرون: | , , , , , , , , , , , |
| منشور في: |
2025
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