Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens

<p dir="ltr">Ochratoxin A (OTA), an important fungal metabolite in foods and feeds has been shown to induce oxidative stress and cellular injuries to human and animal subjects. This study was designed to investigate the mode of action of a biological modifier Trichosporon mycotoxiniv...

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Main Author: Sheraz Ahmed Bhatti (9759633) (author)
Other Authors: Muhammad Zargham Khan (9759636) (author), Muhammad Kashif Saleemi (9759639) (author), Zahoor Ul Hassan (9759642) (author)
Published: 2021
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author Sheraz Ahmed Bhatti (9759633)
author2 Muhammad Zargham Khan (9759636)
Muhammad Kashif Saleemi (9759639)
Zahoor Ul Hassan (9759642)
author2_role author
author
author
author_facet Sheraz Ahmed Bhatti (9759633)
Muhammad Zargham Khan (9759636)
Muhammad Kashif Saleemi (9759639)
Zahoor Ul Hassan (9759642)
author_role author
dc.creator.none.fl_str_mv Sheraz Ahmed Bhatti (9759633)
Muhammad Zargham Khan (9759636)
Muhammad Kashif Saleemi (9759639)
Zahoor Ul Hassan (9759642)
dc.date.none.fl_str_mv 2021-09-25T00:00:00Z
dc.identifier.none.fl_str_mv 10.1016/j.cbi.2021.109614
dc.relation.none.fl_str_mv https://figshare.com/articles/journal_contribution/Dietary_Trichosporon_mycotoxinivoron_modulates_ochratoxin-A_induced_altered_performance_hepatic_and_renal_antioxidant_capacity_and_tissue_injury_in_broiler_chickens/24420469
dc.rights.none.fl_str_mv CC BY 4.0
info:eu-repo/semantics/openAccess
dc.subject.none.fl_str_mv Agricultural, veterinary and food sciences
Veterinary sciences
Biological sciences
Biochemistry and cell biology
Zoology
Ochratoxin A
Oxidative stress
Trichosporon mycotoxinivorans
Biological modifier
Broiler chickens
dc.title.none.fl_str_mv Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
dc.type.none.fl_str_mv Text
Journal contribution
info:eu-repo/semantics/publishedVersion
text
contribution to journal
description <p dir="ltr">Ochratoxin A (OTA), an important fungal metabolite in foods and feeds has been shown to induce oxidative stress and cellular injuries to human and animal subjects. This study was designed to investigate the mode of action of a biological modifier Trichosporon mycotoxinivorans (TM), against OTA-mediated oxidative stress and tissue toxicity on broiler chickens. The birds were offered diets supplemented with OTA (0.15 and 0.3 mg/kg feed) and/or TM (0.5, 1.0 g/kg) for 42 days of age, and blood and tissue samples were collected to examine the oxidative stress, biochemical and histopathological parameters. Dietary OTA at all the tested levels induced the hepatic and renal tissue injury as indicated by significant decreased total antioxidant capacity in these organs along with significant decreased (p ≤ 0.05) serum concentrations of total proteins and albumin. The serum concentrations of alanine aminotransferase (ALT) and urea were significantly increased, and these observations were further supported by degenerative changes and increased relative weights of liver and kidneys. The dietary supplementation of TM at both tested levels relieved the detrimental impact of 0.15 and 0.3 mg OTA/kg on the studied parameters. The results of the study demonstrated that dietary TM significantly protects broiler chickens by reducing OTA-induced oxidative damage and tissue injury.</p><h2>Other Information</h2><p dir="ltr">Published in: Chemico-Biological Interactions<br>License: <a href="http://creativecommons.org/licenses/by/4.0/" target="_blank">http://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.1016/j.cbi.2021.109614" target="_blank">https://dx.doi.org/10.1016/j.cbi.2021.109614</a></p>
eu_rights_str_mv openAccess
id Manara2_8776f7c4c2599f52f90f7bcc06209a76
identifier_str_mv 10.1016/j.cbi.2021.109614
network_acronym_str Manara2
network_name_str Manara2
oai_identifier_str oai:figshare.com:article/24420469
publishDate 2021
repository.mail.fl_str_mv
repository.name.fl_str_mv
repository_id_str
rights_invalid_str_mv CC BY 4.0
spelling Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickensSheraz Ahmed Bhatti (9759633)Muhammad Zargham Khan (9759636)Muhammad Kashif Saleemi (9759639)Zahoor Ul Hassan (9759642)Agricultural, veterinary and food sciencesVeterinary sciencesBiological sciencesBiochemistry and cell biologyZoologyOchratoxin AOxidative stressTrichosporon mycotoxinivoransBiological modifierBroiler chickens<p dir="ltr">Ochratoxin A (OTA), an important fungal metabolite in foods and feeds has been shown to induce oxidative stress and cellular injuries to human and animal subjects. This study was designed to investigate the mode of action of a biological modifier Trichosporon mycotoxinivorans (TM), against OTA-mediated oxidative stress and tissue toxicity on broiler chickens. The birds were offered diets supplemented with OTA (0.15 and 0.3 mg/kg feed) and/or TM (0.5, 1.0 g/kg) for 42 days of age, and blood and tissue samples were collected to examine the oxidative stress, biochemical and histopathological parameters. Dietary OTA at all the tested levels induced the hepatic and renal tissue injury as indicated by significant decreased total antioxidant capacity in these organs along with significant decreased (p ≤ 0.05) serum concentrations of total proteins and albumin. The serum concentrations of alanine aminotransferase (ALT) and urea were significantly increased, and these observations were further supported by degenerative changes and increased relative weights of liver and kidneys. The dietary supplementation of TM at both tested levels relieved the detrimental impact of 0.15 and 0.3 mg OTA/kg on the studied parameters. The results of the study demonstrated that dietary TM significantly protects broiler chickens by reducing OTA-induced oxidative damage and tissue injury.</p><h2>Other Information</h2><p dir="ltr">Published in: Chemico-Biological Interactions<br>License: <a href="http://creativecommons.org/licenses/by/4.0/" target="_blank">http://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.1016/j.cbi.2021.109614" target="_blank">https://dx.doi.org/10.1016/j.cbi.2021.109614</a></p>2021-09-25T00:00:00ZTextJournal contributioninfo:eu-repo/semantics/publishedVersiontextcontribution to journal10.1016/j.cbi.2021.109614https://figshare.com/articles/journal_contribution/Dietary_Trichosporon_mycotoxinivoron_modulates_ochratoxin-A_induced_altered_performance_hepatic_and_renal_antioxidant_capacity_and_tissue_injury_in_broiler_chickens/24420469CC BY 4.0info:eu-repo/semantics/openAccessoai:figshare.com:article/244204692021-09-25T00:00:00Z
spellingShingle Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
Sheraz Ahmed Bhatti (9759633)
Agricultural, veterinary and food sciences
Veterinary sciences
Biological sciences
Biochemistry and cell biology
Zoology
Ochratoxin A
Oxidative stress
Trichosporon mycotoxinivorans
Biological modifier
Broiler chickens
status_str publishedVersion
title Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
title_full Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
title_fullStr Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
title_full_unstemmed Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
title_short Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
title_sort Dietary Trichosporon mycotoxinivoron modulates ochratoxin-A induced altered performance, hepatic and renal antioxidant capacity and tissue injury in broiler chickens
topic Agricultural, veterinary and food sciences
Veterinary sciences
Biological sciences
Biochemistry and cell biology
Zoology
Ochratoxin A
Oxidative stress
Trichosporon mycotoxinivorans
Biological modifier
Broiler chickens