Exploring recent advances in carrageenan-based films for sustainable food packaging applications

Exploring recent advances in carrageenan-based films for sustainable food packaging applications

<p dir="ltr">The use of non-renewable plastic packaging poses significant environmental challenges. To address these issues, researchers are focused on developing sustainable packaging materials that are environmentally friendly alternatives. The carrageenan (CG), a polysaccharide de...

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Bibliographic Details
Main Author: Thulasidhas Dhilipkumar (22503629) (author)
Other Authors: Abdellatif M. Sadeq (16931841) (author), P Karuppusamy (22503635) (author), Karthik V. Shankar (22503632) (author), Arun Prasad Murali (22503638) (author), Abdulbasit A. Darem (20875187) (author), Karuppaiah Selvakumar (3856294) (author), Jayant Giri (18520811) (author)
Published: 2025
Subjects:
Agricultural, veterinary and food sciences
Food sciences
Engineering
Materials engineering
Environmental sciences
Environmental management
Carrageenan
Biopolymers
Physicochemical properties
Shelf life
Food packaging
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