Data Sheet 1_Unraveling flavor formation mechanism of cigar smoke through volatile compounds in cigar smoke and potential precursors in cigar tobacco.docx

<p>The flavor of cigar smoke directly influences the consumer’s willingness to purchase. However, the analysis of cigar smoke was lack. In this research, a total of 235 volatile compounds were identified by GC×GC-TOFMS in cigar smoke from Yuxi, Dehong and Pu’er regions of Yunnan, including 72...

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Bibliographic Details
Main Author:	Xiaowei Zhang (6505) (author)
Other Authors:	Tianyu Dong (4764558) (author), Dan Chen (32468) (author), Haowei Sun (12358969) (author), Anchuan Xu (9581564) (author), Chunqiong Wang (13986656) (author), Dan Li (106345) (author), Jieyun Cai (22310446) (author), Lingduo Bu (20207742) (author), Ke Zhang (115386) (author), Haitao Chen (2699305) (author)
Published:	2025
Subjects:	Plant Biology cigar smoke solvent-assisted flavor evaporation (SAFE) comprehensive two-dimensional gas chromatography with time of flight mass spectrometry (GC×GC-TOFMS) flavor precursor relative odor activity value (ROAV) orthogonal partial least squares discriminant analysis (OPLS-DA) flavor formation mechanism
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Data Sheet 1_Unraveling flavor formation mechanism of cigar smoke through volatile compounds in cigar smoke and potential precursors in cigar tobacco.docx

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