Data Sheet 3_The impact of sublethal antimicrobial blue light on lipidomic changes of Escherichia coli and Salmonella Typhimurium.csv
<p>Antimicrobial blue light (aBL) is an effective non-thermal disinfection method against foodborne bacterial pathogens. While aBL-induced oxidative stress is known to cause cell membrane damage, its specific effects on bacterial lipid composition remain poorly understood. This study investiga...
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| Yazar: | Jiaxin Wu (540397) (author) |
|---|---|
| Diğer Yazarlar: | Xuan Lu (325437) (author), Ming Huang (301457) (author), Shuyan Wu (641708) (author), Maomao Zeng (6270371) (author), Zhaojun Liu (238486) (author), Keyang Yu (17983546) (author), Xiujuan Zhang (174319) (author), Xiaoying Sun (2505013) (author), Xiaoyuan Wang (492534) (author), Xiaoqing Hu (423879) (author) |
| Baskı/Yayın Bilgisi: |
2025
|
| Konular: | |
| Etiketler: |
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