(A) Alcohols as carbon dioxide-free, carbon-based electron sources.

<p>The partial oxidation of alcohols to exported value-added acids, or biosynthetic intermediates could provide excess reducing equivalents in place of hydrogen, with concomitant carbon dioxide reduction to a biopolymer, such as PHB. Of all carbon sources examined, only ethanol, ethylene glyco...

Celý popis

Uloženo v:

Podrobná bibliografie
Hlavní autor:	Michael Weldon (110676) (author)
Další autoři:	Christian Euler (22127430) (author)
Vydáno:	2025
Témata:	Biochemistry Microbiology Genetics Biotechnology Evolutionary Biology Ecology Developmental Biology Marine Biology Inorganic Chemistry Science Policy Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified Chemical Sciences not elsewhere classified yet unexplored opportunity negative mixotrophic upgrading high energy requirements feasible electron sources economy remain challenging complex feedstock valorization modern chemical manufacturing extreme metabolic flexibility power carbon utilization power carbon reassimilation carbon mixotrophic scenarios natively oxidizes hydrogen div >< p cupriavidus necator </ derived carbon sources upgrading waste streams necator </ waste streams flexibility offers derived wastes chemical endpoints evaluate carbon drive carbon carbon yield carbon conservation “ take work provides wide array thermodynamic feasibility systematically examine strains capable likely infeasible life depends inherent heterogeneity hydrogen oxidation human quality ethylene glycol establishing novel emergent catalyst bassham cycle
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

(A) Alcohols as carbon dioxide-free, carbon-based electron sources.

Podobné jednotky