Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution
The inhibitive effect of naturally available potato peel extract (PPE) toward the corrosion of mild steel in 2M HCl solution has been investigated by weight loss and electrochemical techniques. The results showed increase in the inhibition efficiency with increasing potato peels extract concentratio...
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2011
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| Online Access: | http://hdl.handle.net/11073/16630 |
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| _version_ | 1864513436721872896 |
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| author | Ibrahim, Taleb |
| author2 | Chehade, Youssef Abou Zour, Mohamed |
| author2_role | author author |
| author_facet | Ibrahim, Taleb Chehade, Youssef Abou Zour, Mohamed |
| author_role | author |
| dc.creator.none.fl_str_mv | Ibrahim, Taleb Chehade, Youssef Abou Zour, Mohamed |
| dc.date.none.fl_str_mv | 2011 2020-02-24T09:11:22Z 2020-02-24T09:11:22Z |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | Ibrahim, T. & Chehade, Youssef & Abouzour, Mohamed. (2011). Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution. International Journal of Electrochemical Science. 6. 1452-3981 http://hdl.handle.net/11073/16630 |
| dc.language.none.fl_str_mv | en_US |
| dc.publisher.none.fl_str_mv | ResearchGate |
| dc.relation.none.fl_str_mv | http://www.electrochemsci.org/papers/vol6/6126542.pdf |
| dc.subject.none.fl_str_mv | Corrosion inhibition Adsorption Natural inhibitors Potato peel Mild-steel Corrosion |
| dc.title.none.fl_str_mv | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| dc.type.none.fl_str_mv | Peer-Reviewed Published version info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
| description | The inhibitive effect of naturally available potato peel extract (PPE) toward the corrosion of mild steel in 2M HCl solution has been investigated by weight loss and electrochemical techniques. The results showed increase in the inhibition efficiency with increasing potato peels extract concentration. A reasonable corrosion inhibition level was obtained at a concentration of 50 ppm (>70% inhibition efficiency). Nyquist plots from Impedance data showed that upon increasing the PPE concentration, the charge transfer resistance increased and the doubled layer capacitance decreased. The adsorption film of extract on the mild steel specimen was also found to follow Langmuir adsorption isotherm. |
| format | article |
| id | aus_4a0730b29e92fb0433e7dee73b795677 |
| identifier_str_mv | Ibrahim, T. & Chehade, Youssef & Abouzour, Mohamed. (2011). Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution. International Journal of Electrochemical Science. 6. 1452-3981 |
| language_invalid_str_mv | en_US |
| network_acronym_str | aus |
| network_name_str | aus |
| oai_identifier_str | oai:repository.aus.edu:11073/16630 |
| publishDate | 2011 |
| publisher.none.fl_str_mv | ResearchGate |
| repository.mail.fl_str_mv | |
| repository.name.fl_str_mv | |
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| spelling | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl SolutionIbrahim, TalebChehade, YoussefAbou Zour, MohamedCorrosion inhibitionAdsorptionNatural inhibitorsPotato peelMild-steelCorrosionThe inhibitive effect of naturally available potato peel extract (PPE) toward the corrosion of mild steel in 2M HCl solution has been investigated by weight loss and electrochemical techniques. The results showed increase in the inhibition efficiency with increasing potato peels extract concentration. A reasonable corrosion inhibition level was obtained at a concentration of 50 ppm (>70% inhibition efficiency). Nyquist plots from Impedance data showed that upon increasing the PPE concentration, the charge transfer resistance increased and the doubled layer capacitance decreased. The adsorption film of extract on the mild steel specimen was also found to follow Langmuir adsorption isotherm.ResearchGate2020-02-24T09:11:22Z2020-02-24T09:11:22Z2011Peer-ReviewedPublished versioninfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfIbrahim, T. & Chehade, Youssef & Abouzour, Mohamed. (2011). Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution. International Journal of Electrochemical Science. 6.1452-3981http://hdl.handle.net/11073/16630en_UShttp://www.electrochemsci.org/papers/vol6/6126542.pdfoai:repository.aus.edu:11073/166302024-08-22T12:06:14Z |
| spellingShingle | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution Ibrahim, Taleb Corrosion inhibition Adsorption Natural inhibitors Potato peel Mild-steel Corrosion |
| status_str | publishedVersion |
| title | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| title_full | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| title_fullStr | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| title_full_unstemmed | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| title_short | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| title_sort | Corrosion Inhibition of Mild Steel using Potato Peel Extract in 2M HCl Solution |
| topic | Corrosion inhibition Adsorption Natural inhibitors Potato peel Mild-steel Corrosion |
| url | http://hdl.handle.net/11073/16630 |