Unconsumed Food Concerns: the Case of the United Arab Emirates
The article identifies factors influencing consumer attitudes with regard to unconsumed food in the wealthy economy of the United Arab Emirates (UAE), where the vast majority of the population are transient residents. The estimated regression coefficients were used to calculate the marginal effects,...
محفوظ في:
| المؤلف الرئيسي: | |
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| مؤلفون آخرون: | , |
| التنسيق: | article |
| منشور في: |
2023
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://hdl.handle.net/11073/33545 |
| الوسوم: |
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| _version_ | 1870676404169867264 |
|---|---|
| author | Florkowski, Wojciech J. |
| author2 | Kaya, Ozgur Contu, Davide |
| author2_role | author author |
| author_facet | Florkowski, Wojciech J. Kaya, Ozgur Contu, Davide |
| author_role | author |
| dc.creator.none.fl_str_mv | Florkowski, Wojciech J. Kaya, Ozgur Contu, Davide |
| dc.date.none.fl_str_mv | 2023-08-14 2026-06-23T10:24:53Z 2026-06-23T10:24:53Z |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | Florkowski, W. J., Kaya, O., & Contu, D. (2023). Unconsumed Food Concerns: the Case of the United Arab Emirates. Annals of the Polish Association of Agricultural and Agribusiness Economists, XXV(3), 77–90. https://doi.org/10.5604/01.3001.0053.8072 2657-7828 https://hdl.handle.net/11073/33545 10.5604/01.3001.0053.8072 |
| dc.language.none.fl_str_mv | en |
| dc.publisher.none.fl_str_mv | Polish Association of Agricultural & Agribusiness Economists |
| dc.relation.none.fl_str_mv | https://doi.org/10.5604/01.3001.0053.8072 |
| dc.rights.none.fl_str_mv | Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
| dc.subject.none.fl_str_mv | United Arab Emirates Survey Ordered logit regression Education Transient resident Food waste |
| dc.title.none.fl_str_mv | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| dc.type.none.fl_str_mv | Published version Peer-Reviewed info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
| description | The article identifies factors influencing consumer attitudes with regard to unconsumed food in the wealthy economy of the United Arab Emirates (UAE), where the vast majority of the population are transient residents. The estimated regression coefficients were used to calculate the marginal effects, which measure change in probability of attitude towards the unconsumed food. The study applied the survey data collected from 1,542 UAE residents. The respondents included individuals representing 70 nationalities – transient residents of the UAE, mostly Filipinos (26%) and citizens of India (20%), and the UAE nationals (11%). Results show that persons showing most frequently concern about unconsumed food are women, older, college educated, and high income. Additionally, those concerned were also the long-term residents of the UAE as well as the supporters of investment in renewable energy. The sole factor that was associated with lower probability of being concerned about unconsumed food was the number of owned cars (on average 2.7 cars per household). |
| format | article |
| id | aus_f30bdfc270775cee56d6fcbe33b9ee99 |
| identifier_str_mv | Florkowski, W. J., Kaya, O., & Contu, D. (2023). Unconsumed Food Concerns: the Case of the United Arab Emirates. Annals of the Polish Association of Agricultural and Agribusiness Economists, XXV(3), 77–90. https://doi.org/10.5604/01.3001.0053.8072 2657-7828 10.5604/01.3001.0053.8072 |
| language_invalid_str_mv | en |
| network_acronym_str | aus |
| network_name_str | aus |
| oai_identifier_str | oai:repository.aus.edu:11073/33545 |
| publishDate | 2023 |
| publisher.none.fl_str_mv | Polish Association of Agricultural & Agribusiness Economists |
| repository.mail.fl_str_mv | |
| repository.name.fl_str_mv | |
| repository_id_str | |
| rights_invalid_str_mv | Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
| spelling | Unconsumed Food Concerns: the Case of the United Arab EmiratesFlorkowski, Wojciech J.Kaya, OzgurContu, DavideUnited Arab EmiratesSurveyOrdered logit regressionEducationTransient residentFood wasteThe article identifies factors influencing consumer attitudes with regard to unconsumed food in the wealthy economy of the United Arab Emirates (UAE), where the vast majority of the population are transient residents. The estimated regression coefficients were used to calculate the marginal effects, which measure change in probability of attitude towards the unconsumed food. The study applied the survey data collected from 1,542 UAE residents. The respondents included individuals representing 70 nationalities – transient residents of the UAE, mostly Filipinos (26%) and citizens of India (20%), and the UAE nationals (11%). Results show that persons showing most frequently concern about unconsumed food are women, older, college educated, and high income. Additionally, those concerned were also the long-term residents of the UAE as well as the supporters of investment in renewable energy. The sole factor that was associated with lower probability of being concerned about unconsumed food was the number of owned cars (on average 2.7 cars per household).Polish Association of Agricultural & Agribusiness Economists2026-06-23T10:24:53Z2026-06-23T10:24:53Z2023-08-14Published versionPeer-Reviewedinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfFlorkowski, W. J., Kaya, O., & Contu, D. (2023). Unconsumed Food Concerns: the Case of the United Arab Emirates. Annals of the Polish Association of Agricultural and Agribusiness Economists, XXV(3), 77–90. https://doi.org/10.5604/01.3001.0053.80722657-7828https://hdl.handle.net/11073/3354510.5604/01.3001.0053.8072enhttps://doi.org/10.5604/01.3001.0053.8072Attribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/oai:repository.aus.edu:11073/335452026-06-23T10:24:55Z |
| spellingShingle | Unconsumed Food Concerns: the Case of the United Arab Emirates Florkowski, Wojciech J. United Arab Emirates Survey Ordered logit regression Education Transient resident Food waste |
| status_str | publishedVersion |
| title | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| title_full | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| title_fullStr | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| title_full_unstemmed | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| title_short | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| title_sort | Unconsumed Food Concerns: the Case of the United Arab Emirates |
| topic | United Arab Emirates Survey Ordered logit regression Education Transient resident Food waste |
| url | https://hdl.handle.net/11073/33545 |