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يعرض 1 - 20 نتائج من 295 نتيجة بحث عن '(( significantly food increase ) OR ( significant ((changes decrease) OR (largest decrease)) ))', وقت الاستعلام: 0.12s تنقيح النتائج
  1. 1

    Investigation of Groundwater Depletion in the State of Qatar and Its Implication to Energy Water and Food Nexus حسب Hazrat Bilal (7367477)

    منشور في 2021
    "…Long-term temperature data indicates that the annual mean temperature increased significantly by 1.02 °C between 1987 and 2016, while total rainfall exhibited a slight decreasing trend. …"
  2. 2

    Exploring Ultra-Processed Foods: Impact on Satiety, Eating Patterns, Blood Glucose Levels and Food Addiction حسب Mamo, Tracy G.

    منشور في 2025
    "…Introduction: The global rise in ultra-processed foods (UPFs) consumption has significantly altered dietary habits, leading to adverse health outcomes such as obesity and metabolic dysregulation. …"
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    masterThesis
  3. 3

    Effects of recording food intake using cell phone camera pictures on energy intake and food choice حسب Doumit, Rita

    منشور في 2015
    "…Results from the focus group indicated a positive attitude toward the use of cell phone pictures in recording food intake and an increased awareness of food choice and portion size. …"
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    article
  4. 4
  5. 5

    Board changes and CEO turnover حسب Dah, Mustafa A.

    منشور في 2014
    "…For firms that decrease independence, the CEO turnover performance sensitivity significantly decreases following SOX. …"
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    article
  6. 6

    A slow but steady nanoLuc: R162A mutation results in a decreased, but stable, nanoLuc activity حسب Wesam S. Ahmed (10170053)

    منشور في 2024
    "…<p dir="ltr">NanoLuc (NLuc) <u>luciferase</u> has found extensive application in designing a range of <u>biologica</u><u>l</u><u> assays,</u> including <u>gene expression analysis</u>, protein-protein interaction, and protein conformational changes due to its enhanced brightness and small size. …"
  7. 7

    Food fraud detection using explainable artificial intelligence حسب Okan Buyuktepe (17991493)

    منشور في 2023
    "…<div><p>Recently, the global food supply chain has become increasingly complex, and its scalability has grown. …"
  8. 8

    Notch Signaling Inhibition by LY411575 Attenuates Osteoblast Differentiation and Decreased Ectopic Bone Formation Capacity of Human Skeletal (Mesenchymal) Stem Cells حسب Nihal AlMuraikhi (6002234)

    منشور في 2019
    "…Global gene expression profiling of LY411575-treated cells revealed changes in multiple signaling pathways, including focal adhesion, insulin, TGFβ, IL6, and Notch signaling, and decreased the expression of genes associated with functional categories of tissue development. …"
  9. 9

    Impacts of COVID-19 pandemic on environment, society, and food security حسب Hafiz Mohkum Hammad (17541432)

    منشور في 2023
    "…At the world level, it increased risks to food safety by increasing prices and lowering revenues, forcing households to reduce their food consumption in terms of quantity and quality. …"
  10. 10

    Vocal Changes in Patients With Polycystic Ovary Syndrome حسب Hannoun, Antoine

    منشور في 2011
    "…There was no statistically significant difference in the acoustic parameters except for an increase in the relative average perturbation (P value = 0.035) and a decrease in maximum phonation time (P value = 0.001) in patients with PCOS. …"
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  11. 11

    Exploring Household Food Dynamics During the COVID-19 Pandemic in Morocco حسب Hamid El Bilali (15864930)

    منشور في 2021
    "…The findings show that consumers' diet, shopping behavior, and food interactions have changed significantly. Indeed, the survey outcomes indicated (i) an increase in the consumption of local items owing to food safety concerns; (ii) an increase in online grocery shopping; (iii) a rise in panic buying and food hoarding; and (iv) an increase in culinary capabilities. …"
  12. 12

    Effects of COVID-19 pandemic on household food waste behaviour in Iran حسب Mohammad Sadegh Allahyari (17017701)

    منشور في 2022
    "…The results reveal significant changes in how consumers shop and interact with food, with implications on household food wastage. …"
  13. 13

    Observations on Food Consumption Behaviors During the COVID-19 Pandemic in Oman حسب Tarek Ben Hassen (15742605)

    منشور في 2022
    "…The study showed a significant shift in the attitude and behavior of respondents regarding food and health. …"
  14. 14

    Smart food supply chain management: A bibliometric and systematic review حسب Mona Jabor Al-Thani (22928782)

    منشور في 2025
    "…<p>The food supply chain (FSC) faces increasing pressure due to rising global demand, inefficiencies, food safety concerns, and sustainability challenges. …"
  15. 15

    Dietary inflammatory index and odds of breast cancer: A case–control study حسب Shatha S. Hammad (14778376)

    منشور في 2023
    "…The results from this study showed no significant relationship between the proinflammatory potential of the diet and BrCA risk in the overall study population. …"
  16. 16

    National-level resilience: Innovative framework for Energy-Water-Food nexus evaluation حسب Ammar M. Khourchid (19420621)

    منشور في 2024
    "…<p dir="ltr">The escalating demand for energy, water, and food (EWF) resources, alongside external stressors such as climate change, is placing significant strain on national systems. …"
  17. 17

    Essays on the effect of excess compensation and governance changes on firm value حسب Dah, Mustafa A.

    منشور في 2012
    "…This dissertation consists of three essays on the effect of excess compensation and corporate governance changes on the firm’s performance. The first paper utilizes a cost minimization stochastic frontier approach to investigate the efficiency of director total compensation. …"
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  18. 18

    Evaluating machine learning technologies for food computing from a data set perspective حسب Nauman Ullah Gilal (17302714)

    منشور في 2023
    "…The rapid increase of available image data and the fast evolution of artificial intelligence, paired with a raised awareness of people’s nutritional habits, have recently led to an emerging field attracting significant attention, called food computing, aimed at performing automatic food analysis. …"
  19. 19

    Sustainable energy-water-food nexus integration and carbon management in eco-industrial parks حسب Jamileh Fouladi (16932549)

    منشور في 2023
    "…<p dir="ltr">Today, resource depletion is a significant threat to society, exacerbated by the increasing demand for water, energy, and food resources driven by rapid population growth. …"
  20. 20

    Metabolomics of Dynamic Changes in Insulin Resistance Before and After Exercise in PCOS حسب Anna Halama (545988)

    منشور في 2019
    "…While compering within the groups, no significant changes in the amino acid levels before and after exercise were observed. …"