-
1
Dynamic workload patterns prediction for proactive auto-scaling of web applications
Published 2018“…The framework is implemented and experimentally evaluated using historical access logs of three real web applications, each with increasing, decreasing, periodic, and randomly varying arrival rate behaviors. …”
Get full text
Get full text
-
2
-
3
-
4
-
5
-
6
Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Supplementation Alters Gut Microbiome and Corrects Dyslipidemia in Rats.
Published 2019“…Colon digesta were subjected to DNA extraction and subsequent 16S rRNA gene sequencing. Raw sequences were quality filtered and statistically analyzed using QIIME and LEfSe tools. …”
Get full text
Get full text
-
7
Deregulation of cell growth and apoptosis in UV-induced melanomagenesis
Published 2020“…More interestingly, p16 mutant cells increased their resistance to apoptosis at high UVB-dose, associated with decreased Bax and increased Bcl2 expression. …”
Get full text
Get full text
-
8
Metformin attenuates V-domain Ig suppressor of T-cell activation through the aryl hydrocarbon receptor pathway in Melanoma: In Vivo and In Vitro Studies
Published 2021“…Here, metformin significantly decreased VISTA and AHR levels in vitro and in vivo. …”
Get full text
Get full text
Get full text
-
9
Metformin attenuates V-domain Ig suppressor of T-cell activation through the aryl hydrocarbon receptor pathway in Melanoma: In Vivo and In Vitro Studies
Published 2021“…Here, metformin significantly decreased VISTA and AHR levels in vitro and in vivo. …”
Get full text
Get full text
Get full text
article -
10
-
11
Investigation of Spatiotemporal Variability of Microplastics in Qatar's Cstal Environment
Published 2016“…These impacts may not always be obvious but OPs surely affect marine biota once they enter the food web even at low concentrations (Mato et al., 2001) which biomagnify up the marine food web, hence, explains the need for their investigation. …”
Get full text
Get full text
-
12
Comparison of performance and health indicators between perimenopausal and postmenopausal obese women: the effect of high-intensity interval training (HIIT).
Published 2020“…Anthropometric parameters, mechanical efficiency (ME in %), lipid oxidation (LO in %), and low and high spectral frequencies (LF[ms2] and HF[ms2]) were computed pre- and postintervention. …”
Get full text
Get full text
-
13
The Effects of Statin Therapy on Circulating Levels of Trimethylamine N-oxide: A Systematic Review and Meta-analysis
Published 2023“…This meta-analysis aimed to provide an answer as to whether statins do affect decreasing the plasma levels of atherogenic TMAO. Methods A systematic literature search in PubMed, Scopus, Embase, and Web of Science was performed from inception to January 1st, 2023. …”
Get full text
Get full text
-
14
-
15
Toxic Effect Of Lannate On Cellular Defence System In Erythrocyte Of Rat
Published 1996“…It has been observed that there was a decrease in the activities of superoxide dismutase and glutathione reductase after 1/2 and 16 hour of Lannate addition. …”
Get full text
-
16
Bioactive Components from Ginger, Tea and Apple Prevent Protein Glycation by Trapping Methylglyoxal with Potential in Alleviation of Diabetic Complications
Published 2016“…Two different doses of 6G, EGCG and phloretin (25 mg/kg and 75 mg/kg) were given to mice through oral gavage for 16 weeks. Plasma and tissue samples were collected from control and treated mice. …”
Get full text
Get full text
-
17
Evaluation of the Effect of Moringa peregrina Extract on Learning and Memory: Role of Oxidative Stress
Published 2017“…Male Wistar rats were administered via oral gavage three dose levels (50, 100, and 500 mg/kg) of M. peregrina methanolic extract for 2 months. …”
Get full text
Get full text
-
18
-
19
-
20
Global patterns and predictions of seafloor biomass using random forests
Published 2010“…Lowest values are consistently encountered on the central abyssal plains of major ocean basins The shift of biomass dominance groups with depth is shown to be affected by the decrease in average body size rather than abundance, presumably due to decrease in quantity and quality of food supply. …”
Get full text
Get full text