Showing 1 - 20 results of 150 for search '(( 5 mg decrease ) OR ((( 50 ((ns decrease) OR (mean decrease)) ) OR ( 50 mg decrease ))))', query time: 0.19s Refine Results
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    Biocorrosion behavior of biodegradable nanocomposite fibers coated layer-by-layer on AM50 magnesium implant by Abdal-hay, Abdalla

    Published 2016
    “…The corrosion performance of coated and uncoated coupon samples was investigated by means of electrochemical measurements. The results showed that the AJS 3D membrane fiber layers, particularly the hybrid membrane layers containing a small amount of nHA (3wt.%), induce a higher biocorrosion resistance and effectively decrease the initial degradation rate compared with the neat AM50 coupon samples. …”
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    Decreased methylglyoxal-mediated protein glycation in the healthy aging mouse model of ectopic expression of UCP1 in skeletal muscle by Jinit, Masania

    Published 2023
    “…This may be achieved by decreasing protein glycation by the reactive metabolite, methylglyoxal (MG). …”
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    Impact of trace noble metals on the catalytic performance of LaNiMgO towards methane dry reforming by Mohamed, Assem T.

    Published 2024
    “…On the other hand, LaNiMgO-Pd depicted rapid decay in the CO2 conversion from 68.3 % to 49.3 % and the CH4 conversion felled from 66.5 % to 41.5 % after 50h. …”
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    DC conductivity and Seebeck coefficient of nonstoichiometric MgCuZn ferrites by Madhuri, W.

    Published 2017
    “…Nonstoichiometric series of Mg0.5-xCuxZn0.5Fe1.9O4-? where x = 0.0, 0.1, 0.15, 0.2 and 0.25 has been synthesized by conventional solid state reaction route. …”
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    Effect of copper-nickel interlayer thickness on laser welding-brazing of Mg/Ti alloy by Auwal, S.T.

    Published 2019
    “…Dissimilar lap joining of AZ31B Mg alloy to Cu-Ni coated Ti-6Al-4V was carried out by laser welding-brazing method. …”
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    Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization. by Lu, Ming

    Published 2020
    “…As a result, Mg fertilization decreased the comprehensive nutrition level of pepper by 16.6%. …”
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    Magnesium Intake and Sleep Disorder Symptoms: Findings from the Jiangsu Nutrition Study of Chinese Adults at Five-Year Follow-Up. by Cao, Yingting

    Published 2018
    “…At follow-up in 2007, sleep disorder symptoms, including daytime falling asleep, sleepiness and snoring at night, were gathered using a sleep questionnaire. (3) Results: The mean intake of magnesium was 332.5 mg/day. In total, 5.3%, 13.2% and 35.7% of the subjects reported daytime falling asleep, daytime sleepiness, and snoring during sleep, respectively. …”
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    Kv7 Channel Activators Flupirtine and ML213 Alleviate Neuropathic Pain Behavior in the Streptozotocin Rat Model of Diabetic Neuropathy by Ahmed, Ashraf Ibrahim

    Published 2024
    “…Single injections of flupirtine (10 mg/kg, i.p.) and ML213 (5 mg/kg, i.p.) to STZ rats (35-days after STZ treatment) caused significant increases in the mean PWT, but not PWL, indicating attenuation of mechanical, but not heat hypersensitivity. …”
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    Growth and protein content of wheat kernels treated with three Growth regulators by Abo Hamed, S. A.

    Published 1993
    “…Grain fresh matter was significantly increased in response to 200 and 2000 mg/L alar as well as to 5, 25 and 75 mg/L asulam. …”
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    Application of magnetic nanoparticles for the removal of oil from oil-in-water emulsion: Regeneration/reuse of spent particles by Elmobarak W.F.

    Published 2021
    “…A lower DMNP of 5 mg/L recovered up to 55.6% of the oil, while increasing the DMNP > 50 mg/L did not significantly affect the %ηdem nor the %Roil. …”
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    Assessment of SnO2 nanoparticles' impact on the growth of Picochlorum maculatum algae by Bounnit, Touria

    Published 2022
    “…To determine the effect of SnO2 nanoparticles on Picochlorum maculatum - isolated from a Qatar marine environment, algal growth media are amended with different nanoparticle concentrations (1, 5, 25, 50, and 100 mg L−1) and the culture was observed for 72 h. …”
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    Effects of polyphenol-rich traditional herbal teas on obesity and oxidative stress in rats fed a high-fat–sugar diet by Iftikhar, Neelam

    Published 2022
    “…Total phenolic contents (TPC) of Hibiscus rosa-sinensis and Zingiber officinalis extracts were found to be 5.82 and 1.45 mg/g of dry plant material, measured as GAE, while total flavonoid contents (TFC) were 9.17 and 1.95 mg/g of dry plant material, measured as CE, respectively. …”
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