Showing 1 - 20 results of 312 for search '(( 50 ((((we decrease) OR (nn decrease))) OR (mean decrease)) ) OR ( 25 c decrease ))*', query time: 0.16s Refine Results
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    Biocorrosion behavior of biodegradable nanocomposite fibers coated layer-by-layer on AM50 magnesium implant by Abdal-hay, Abdalla

    Published 2016
    “…The corrosion performance of coated and uncoated coupon samples was investigated by means of electrochemical measurements. The results showed that the AJS 3D membrane fiber layers, particularly the hybrid membrane layers containing a small amount of nHA (3wt.%), induce a higher biocorrosion resistance and effectively decrease the initial degradation rate compared with the neat AM50 coupon samples. …”
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    Quality improvement can decrease blood delivery turnaround time: Evidence from a single tertiary-care academic medical center by Hammad Y.A.

    Published 2018
    “…The transport time significantly decreased from an initial majority of > 15 mins duration, to a majority of < 15 mins transport time after the second audit; there was a 50% improvement in 30 mins response time; and the percentage of requests processed in < 10 mins were significantly higher after the second audit. …”
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    PERFORMANCE OPTIMIZATION OF PROPANE PRE-COOLED MIXED REFRIGERANT (C3MR) PROCESS FOR NATURAL GAS LIQUEFACTION by SHADY, ROBA TAWFIK SAAD MOHAMED

    Published 2024
    “…The achieved SEC of 0.2649 kWh/kg LNG, on a large-scale plant with a natural gas flow rate of 120 kg/s, results in an 18 MW compression power decrease, saving approximately 17.42 million QAR per year for each C3MR process. …”
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    Phase, microstructure and tensile strength of Al–Al2O3–C hybrid metal matrix composites by Ahamad, N.

    Published 2020
    “…The aim of the present study is to investigate the effect of alumina (Al2O3)–carbon (C) reinforcement on the properties of aluminium matrix. …”
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    Correlation of structural and mechanical properties for Al-Al2O3-SiC hybrid metal matrix composites by Ahamad, Naseem

    Published 2021
    “…Al2O3-SiC (2.5 wt.%, 5.0 wt.%, 7.5 wt.% and 10.0 wt.%) in relative and symmetrical proportion. …”
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    Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization. by Lu, Ming

    Published 2020
    “…Magnesium application increased concentrations of Mg and capsaicinoids, decreased those of calcium (Ca), zinc (Zn) and vitamin C (Vc), and had no effect on potassium (K) and iron (Fe) in pepper fruit. …”
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