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g decrease » _ decreased (Expand Search), _ decreases (Expand Search)
1_ we » _ we (Expand Search)
5 g » 5 μg (Expand Search)
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Higher egg consumption associated with increased risk of diabetes in Chinese adults - China Health and Nutrition Survey.
Published 2020“…Egg consumption nearly doubled in 2009 from 16 g/d in 1991. Compared with the first quartile of egg consumption (0-9·0 g/d), the adjusted OR of diabetes for the second (9·1-20·6 g/d), third (20·7-37·5 g/d) and fourth (≥37·6 g/d) quartiles were 1·29 (95 % CI 1·03, 1·62), 1·37 (95 % CI 1·09, 1·72) and 1·25 (95 % CI 1·04, 1·64), respectively (Pfor trend = 0·029). …”
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The Structure of the Free Volume in Poly(styrene-co-acrylonitrile) from Positron Lifetime and Pressure Volume Temperature (PVT) Experiments
Published 2004“…The specific number of holes, equation image, estimated from a comparison of PVT and PALS results, is independent on the temperature and the composition of SAN, equation image = (0.56 ± 0.02) × 1021 g−1 which corresponds to Nh(Tg) = equation image/V(Tg) = 0.59 nm−3 and 1/Nh(Tg) = 1.7 nm3 for the volume which contains one hole. …”
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Enhancing the corrosion resistance of reinforcing steel under aggressive operational conditions using behentrimonium chloride
Published 2019“…Using only a 50 ?mol L?1 of BTC, we are able to measure an inhibition efficiency of 91, 79, and 71% in SCP solution with 3.5% NaCl at pH of 12.5, 10 and 7, respectively without showing any effect on the mechanical properties on the cured mortars. …”
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Screening the growth inhibition mechanism of sulfate reducing bacteria by chitosan/lignosulfonate nanocomposite (CS@LS) in seawater media
Published 2021“…As the nanocomposite concentration was increased from 50 to 500 µg/mL, the specific sulfate reduction rate (SSRR) decreased from 0.278 to 0.036 g-sulfate/g-VSS*day showing a relative sulfate reduction inhibition of 86.64% as compared to that of control. …”
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Hydrogen Production via Ethanol Decomposition over Bimetallic Catalyst
Published 2016“…The amount of precursors was calculated based on the synthesis of 1.5 g product in the output. These precursors were mixed in 75 ml of water and stir continuously for 1 hr to form a homogenous mixture. …”
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