Showing 1 - 20 results of 223 for search '(( significant decrease risk ) OR ( significantly ((lower decrease) OR (teer decrease)) ))', query time: 0.17s Refine Results
  1. 1

    apoA2 correlates to gestational age with decreased apolipoproteins A2, C1, C3 and E in gestational diabetes. by Ramanjaneya, Manjunath

    Published 2021
    “…Pregnant women with gestational diabetes mellitus (GDM) are at risk of adverse outcomes, including gestational hypertension, pre-eclampsia, and preterm delivery. …”
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  2. 2

    High-quality and anti-inflammatory diets and a healthy lifestyle are associated with lower sleep apnea risk by Melaku, Yohannes Adama

    Published 2022
    “…There was a significant interaction between healthy lifestyle and sex with sleep apnea risk (P for interaction = .049) whereby females with higher healthy lifestyle scores had a lower risk of sleep apnea compared to males. …”
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    Mediterranean Dietary Pattern is Associated with Lower Odds of Gastric Cancer: A Case–Control Study by Tayyem, Reema

    Published 2022
    “…However, the other three identified dietary patterns were not significantly associated with the risk of GC.…”
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  5. 5

    Short-term greenhouse emission lowering effect of biochars from solid organic municipal wastes by Rehrah D.

    Published 2018
    “…Two biochars produced from mixed materials at 300–500 °C for 2 h and used at 0.5–1% application rate performed the best in enhancing soil fertility parameters. A significant decrease in CO2 emission was observed in vials with soil–biochar mixtures, especially for biochars produced at 500 °C compared the corresponding raw materials which exhibited an exponential increase in the CO2 emission. …”
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  6. 6

    Quality improvement can decrease blood delivery turnaround time: Evidence from a single tertiary-care academic medical center by Hammad Y.A.

    Published 2018
    “…The transport time significantly decreased from an initial majority of > 15 mins duration, to a majority of < 15 mins transport time after the second audit; there was a 50% improvement in 30 mins response time; and the percentage of requests processed in < 10 mins were significantly higher after the second audit. …”
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  7. 7

    Trends of use of SGLT2 inhibitors in Qatar by Zaghloul, Nancy

    Published 2021
    “…Among SGLT2is, empagliflozin showed considerable increase on the expense of dapagliflozin which decreased significantly by the end of 2018. Conclusion: SGLT2is have been gradually replacing SUs in Qatar and the trend of their use is similar to that reported in other countries. …”
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  8. 8

    Risk Management Assessments and Recommendations Among Students, Staffs, and Health Care Workers in Educational Biomedical Laboratories. by Rizk, Nasser M

    Published 2021
    “…Both laboratories were free from radiation hazards. There is a significant difference between adopted and recommended control measures in each laboratory in terms of likelihood, severity, and risk priority number (RPN). …”
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    The Effects of Statin Treatment on Serum Ferritin Levels: A Systematic Review and Meta-Analysis by Jamialahmadi, Tannaz

    Published 2022
    “…Results: The meta-analysis of nine studies (1611 patients) analyzing the effects of statins on serum ferritin levels that were included showed a significant decrease in circulating ferritin levels caused by statins. …”
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  11. 11

    The Association between Zinc and Copper and Cardiometabolic Risk Factors in Adults by Al Kudsi, Dana Samir

    Published 2021
    “…0.13; p=0.01). High Cu significantly decreased the risk of MetS (0.121; p?0.001). …”
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  12. 12

    Nutritional quality and health risk of pepper fruit as affected by magnesium fertilization. by Lu, Ming

    Published 2020
    “…Increasing health risk was mainly attributed to decreasing concentrations of Ca and Vc in pepper fruit, though the increased Mg intakes offset the impact of 1.74% to 14.4%. …”
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    Consumption of some food groups is associated with the risk of cardiovascular disease among Jordanians by Tayyem, Reema

    Published 2020
    “…Mean age of participants was 56.2+0.55 and 57.2+0.82 for males and females respectively. Food groups with significant influence on prevention or increasing risks for CVD identified in this study are fruits (p=0.024) and Vegetables (p=0.025) but contrary to previous findings, this study identified lower consumption of sweets and sugar among cases of CVD (p=0.007). …”
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  14. 14

    Dietary patterns associated with the risk of pancreatic cancer: Case-control study findings by Tayyem, Reema

    Published 2022
    “…The "Traditional"dietary pattern, which presented a diet rich in fresh fruits, vegetables, milk, yogurt, and lentils, was associated with a significant decrease in the odds of PC (OR = 0.42, 95% CI = 0.21-0.84) for the third quartile compared to first one. …”
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  15. 15

    INTERACTION BETWEEN CLOCK GENE AND LIFESTYLE FACTOR IN RELATION TO OBESITY RISK FACTOR by ABDULKADER, HADIL

    Published 2024
    “…Participants with a high level of education also showed a decreased risk of obesity (OR: 0.60, 95% CL: 0.54-0.67) compared with a low education level. …”
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    Serum NMR-Based Metabolomics Profiling Identifies Lipoprotein Subfraction Variables and Amino Acid Reshuffling in Myeloma Development and Progression by Pedersen, Shona

    Published 2023
    “…It is preceded by monoclonal gammopathy of uncertain significance (MGUS)—an asymptomatic phase. It has been demonstrated that early detection increases the 5-year survival rate. …”
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    DVF-fog: Distributed virtual firewall in fog computing based on risk analysis by Kamoun-Abid, Ferdaous

    Published 2019
    “…Furthermore, the comparison with existing approaches based on the openstack framework illustrates that the fog-based distributed virtual firewall (DVF) approach decreases significantly the false positive rate (FPR) to be 0.0942% and increases the true positive rate (TPR) to be 99.9%. 2019 Inderscience Enterprises Ltd.…”
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    Dietary patterns and the risk of coronary heart disease among Jordanians: A caseecontrol study by Tayyem, RF

    Published 2017
    “…Background and Aims Dietary pattern and lifestyle have been reported to be significant risk factors in the development of coronary heart diseases (CHD). …”
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    Dietary patterns and the risk of coronary heart disease among Jordanians: A case-control study. by Tayyem, R F

    Published 2018
    “…Dietary pattern and lifestyle have been reported to be significant risk factors in the development of coronary heart diseases (CHD). …”
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