Global, regional, and national burden of upper respiratory infections and otitis media, 1990–2021: a systematic analysis from the Global Burden of Disease Study 2021 by Sirota, Sarah Brooke

“…The mortality rate of URIs in 2021 was 0·2 per 100 000 (0·1 to 0·5), a decrease of 64·2% (–84·6 to –43·4) from 1990, when the mortality rate was 0·7 per 100 000 (0·2 to 1·1). …”
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Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults by Tarek Ben Hassen (15742605)

“…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. The results are expected to inform current emergency plans as well as long-term food-related strategies in Russia.…”

Pathology of the liver in obese and diabetic ob/ob and db/db mice fed a standard or high-calorie diet by Nasser, Selim

“…Apoptosis was observed in db/db mice whereas it was only detected in ob/ob mice after HC feeding. Increased apoptosis was frequently associated with microvesicular steatosis. …”
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Early feeding practices and associated factors in Sudan: a cross-sectional analysis from multiple Indicator cluster survey by Manar E. Abdel-Rahman (5593553)

“…Similarly, the odds of optimal early feeding increased with parity and maternal age.</p><h3>Conclusions</h3><p dir="ltr">Only half of Sudanese mothers practised optimal early feeding practice, with important differences between regions in the country. …”