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"i ex decrease" » "_ ex decrease" (Expand Search), "i el decrease" (Expand Search)
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1
Communication-efficient hierarchical federated learning for IoT heterogeneous systems with imbalanced data
Published 2022“…Specifically, our numerical results highlight the effectiveness of our approach and its ability to provide 4–6% increase in the classification accuracy, with respect to hierarchical FL schemes that consider distance-based user assignment. …”
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Trends in Necrotizing Fasciitis‐Associated Mortality in the United States 2003–2020: A CDC WONDER Database Population‐Based Study
Published 2025“…</p><h3>Results</h3><p dir="ltr">From 2003 to 2020, a total of 19,158 NF‐related deaths were recorded, marking a 120.6% increase, rising from 824 deaths in 2003 to 1842 in 2020. …”
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Global, regional, and national burden of upper respiratory infections and otitis media, 1990–2021: a systematic analysis from the Global Burden of Disease Study 2021
Published 2024“…The mortality rate of URIs in 2021 was 0·2 per 100 000 (0·1 to 0·5), a decrease of 64·2% (–84·6 to –43·4) from 1990, when the mortality rate was 0·7 per 100 000 (0·2 to 1·1). …”
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Cancer Incidence, Mortality, Years of Life Lost, Years Lived With Disability, and Disability-Adjusted Life Years for 29 Cancer Groups From 2010 to 2019
Published 2021“…Since 2010, these represented a 26.3% (95% UI, 20.3%-32.3%) increase in new cases, a 20.9% (95% UI, 14.2%-27.6%) increase in deaths, and a 16.0% (95% UI, 9.3%-22.8%) increase in DALYs. …”
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Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults
Published 2021“…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. The results are expected to inform current emergency plans as well as long-term food-related strategies in Russia.…”
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Epidemiology of herpes simplex virus type 1 in the United States: Systematic review, meta-analyses, and meta-regressions
Published 2024“…The pooled mean proportion of HSV-1 detection in genital herpes was 15.4% (95% CI: 10.8–20.6), increasing by 1.02-fold (95% CI: 1.00–1.04) per year. …”
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Analyzing the Impact of Active Attack on the Performance of the AMCTD Protocol in Underwater Wireless Sensor Networks
Published 2023“…., active attack reduces the number of active nodes by up to 10%, reduces throughput by up to 6%, increases transmission loss by 7%, raises energy tax by 25%, and increases end-to-end delay by 20%).…”
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Optimizing chemisorption based direct air capture unit efficiency in HVAC systems: A study on the impact of DAC location and adsorption conditions as a response to the climate cris...
Published 2023“…Specifically locating DAC unit at Position 6 increases DAC efficiency from 5.3% to 27.19% for 8th of June 2022 at 11:00 am in Qatar. …”
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Impact of severe hypoglycemia on the heat shock and related protein response
Published 2021“…Pro-inflammatory interleukin-6 increased at 4-h post-hypoglycemia in controls and T2D (p < 0.05 and p < 0.003, respectively) and correlated with HSPA1A; anti-inflammatory IL-10 decreased 2-h post-hypoglycemia in T2D only. …”