Reversal of Insulin Resistance in Overweight and Obese Subjects by trans-Resveratrol and Hesperetin Combination—Link to Dysglycemia, Blood Pressure, Dyslipidemia, and Low-Grade Inf... حسب Naila Rabbani (291722)

"…These findings suggest tRES-HESP counters MG accumulation and protein glycation, decreasing activation of the unfolded protein response and expression of TXNIP and TNFα, producing reversal of insulin resistance. tRES-HESP is suitable for further evaluation for treatment of insulin resistance and related disorders.…"

Nanospace-engineered carbons for reversible storage of natural gas and hydrogen حسب Romanos, J.

"…Excess adsorption dominated by KOH:C ratio. 2.Volumetric storage capacity decreases with increasing activation temperature. 3. 2.5K activated at 700 oC has record volumetric storage capacity of 132 g CH4/liter carbon at 35 bar and 22 oC (200 V/V, 110% of DOE target of 118 g/liter). …"
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Meal pattern of male rats maintained on histidine-, leucine-, or tyrosine-supplemented diet. حسب Bassil, Maya S.

"…Research Methods and Procedures: Thirty-two SpragueDawley rats were randomly divided into four equal groups and fed control diet or histidine (5%)-, leucine (5%)-, or tyrosine (5%)-supplemented diet for 2 weeks and were monitored for their meal pattern. …"
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An empirical study on measuring operating efficiency and revenue of real estate assets in the UAE using data envelopment analysis حسب Alafifi, Abdulrahman

"…Likewise, on average, the inefficient buildings are 60% relatively less efficient in insurance. Result also shows that 95% of the building assets in the sample are by and large operating at decreasing returns to scale. …"
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The burden of prostate cancer in North Africa and Middle East, 1990–2019: Findings from the global burden of disease study حسب Mohsen Abbasi-Kangevari (9714440)

"…The YLLs, YLDs, and DALYs of PCa increased by 2% (-11.8-23.1), 108% (75.5-155.1), and 6% (-8.9-28.1). The death rate and DALYs rate attributable to smoking have decreased 12% and 10%, respectively. …"

Techno-economic and environmental analyses of the pyrolysis of food waste to produce bio-products حسب Mohammad Alherbawi (14155767)

"…The water footprint increased with increasing pyrolysis temperature but decreased with increasing moisture content in all scenarios. …"

Impact of trace noble metals on the catalytic performance of LaNiMgO towards methane dry reforming حسب Mohamed, Assem T.

"…On the other hand, at the same time-on-stream LaNiMgO-Rh lost 0.3 and 0.7 % of its maximum CO2 and CH4 conversions, respectively.In durability measurements, and after 140h LaNiMgO-Rh exhibited slight decay in the CO2 conversion from 77.6 % to 70.5%, the CH4 conversion decreased from 72.3% to 64.2%. …"
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Dynamics of Neisseria gonorrhoeae transmission among female sex workers and clients: A mathematical modeling study حسب Houssein H., Ayoub

"…Increasing condom use from 10 % to 50 % lowers NG prevalence among FSWs, clients, and their spouses from 12.2 % to 6.4 %, 1.2 % to 0.5 %, and 0.4 % to 0.2 %, respectively. Increasing symptomatic treatment coverage among FSWs from 0 % to 100 % decreases prevalence from 10.6 % to 4.5 %, 0.8 % to 0.4 %, and 0.3 % to 0.1 %, respectively. …"
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Self-Organization and Multi-Agent Reinforcement Learning for Taxi Dispatch حسب Alshamsi Omran, Aamena Ali Ahmed

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Fraud حسب Jizi, Mohammad

"…Audit work is conducted in relative compliance with established auditing standards. …"
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In-Vehicle Performance Validation of the Semi-Active Hybrid Energy Storage System حسب Rehman, Habib-ur

"…The Mondeo HESS is designed with a 48 V battery connected through a bi-directional DC-DC converter with 300 V UC bank which powers the ISA motor. …"
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Effects of Operating Conditions on Water Absorption Capacity of Superabsorbent Hydrogels حسب Abdelwahab, Noun

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Applications of bioconvection for tiny particles due to two concentric cylinders when role of Lorentz force is significant حسب Lei Zhang (38117)

"…The graphical simulations are performed for flow parameters with specific range like 1≤Re≤5, 1≤Ha≤5, 0.5≤Nt≤2.5, 1≤Nb≤3, 0.2≤Sc≤1.8, 0.2≤Pe≤1.0 and 0.2≤Ω≤1.0. …"

Basin of Attraction through Invariant Curves and Dominant Functions حسب Al-Sharawi, Ziyad

"…We study a second-order difference equation of the form ₙ₊₁= ₙ(ₙ₋₁) + ℎ, where both () and () are decreasing. We consider a set of invariant curves at ℎ = 1 and use it to characterize the behaviour of solutions when ℎ > 1 and when 0 < ℎ < 1.The case ℎ > 1 is related to the Y2K problem. …"
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Capacity allocation for voice over IP networks using maximum waiting time models حسب Sharafeddine, Sanaa

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Fitness training and work productivity in Lebanon. (c2006) حسب Jaber, Wael A.

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Underrepresentation of racial and ethnic minorities in cascade testing for hereditary cancer syndromes حسب Muhammad Danyal Ahsan (14488278)

"…Cascade testing is critical as relatives found to carry a pathogenic gene variant have the opportunity to pursue targeted cancer risk reduction and early detection, decreasing cancer-associated morbidity and mortality. …"

Elastic stable intramedullary nailing of tibial shaft fractures in children حسب El Hayek, Toni

"…At 2-year follow-up, frontal angulation and leg length discrepancy had decreased and affected 2% of patients. Four patients (5%) suffered from superficial infections. …"
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Processing Effects on the Oxytetracycline and Tylosin Antibiotic Residues in Middle Eastern Dairy Products حسب Saidy, Liz

"…Curding step had a significant (p=0.028) effect on OTC only with the concentration increasing by almost 1.5 folds. Acidification and heating of whey to produce Double Cream decreased significantly (p=0.037) OTC concentration by 14.7 to 46.3%, while TYL concentration increased significantly (p=0.000) by 300%. …"
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Effects of Different Processing Methods on the Antibiotic Enrofloxacin Residues Occurrence in Middle Eastern Dairy Products حسب Haddad, Rita

"…Results showed that pasteurization (Holder and High Temperature Short Time) significantly decreased ENF concentration. A significant increase in ENF by 3.5 folds was reported upon curding milk into Baladi, and by 1.9 folds upon acidifying/boiling the whey into Double Crème. …"
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