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  1. 61

    Dietary protein level alters gentamicin-induced nephrotoxicity in rats by Zeeni, N.

    Published 2007
    “…Results showed that chronic gentamicin treatment leads to a decrease in food intake and flattening of the rhythms of food ingestion. …”
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  2. 62

    Effect of 7-minute workout on weight and body composition by Mattar, L.

    Published 2017
    “…Waist circumference decreased between week 1 and 3 (P=0.003) and week 6 (P=0.01) by 4 cm on average. …”
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  3. 63

    Investigating the impact of remittance outflows and oil price on economic growth in Gulf Cooperation Council countries by Mouyad Alsamara (17823668)

    Published 2023
    “…This study utilizes the nonlinear augmented mean group method to explore the possible asymmetric impact of remittance outflows on economic growth in Gulf Cooperation Council (GCC) countries for the period of 2000–2019. …”
  4. 64

    Investigating the impact of remittance outflows and oil price on economic growth in Gulf Cooperation Council countries by Mouyad, Alsamara

    Published 2023
    “…This study utilizes the nonlinear augmented mean group method to explore the possible asymmetric impact of remittance outflows on economic growth in Gulf Cooperation Council (GCC) countries for the period of 2000–2019. …”
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  5. 65

    Hydroxyurea Use in Lebanese Patients With [beta]-Thalassemia Intermedia by Taher, Ali

    Published 2006
    “…Hematologic toxicity was defined as a decrease in the absolute neutrophil count to below 1.5 × 103/mm3 or a decrease in the platelet count to below 100 × 103. …”
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  6. 66

    Nurses’ work environment and intent to leave in Lebanese hospitals by Dimassi, Hani

    Published 2011
    “…Results The NWI-R subscale with the lowest mean score related to control. Younger nurses had lower scores on organizational support and career development. …”
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  7. 67

    Association Between Three-Months Vitamin D Supplementation and Depressive Symptomatology incidence among Saudi Arabian Adults by Khaddaj, Rashel

    Published 2022
    “…Nevertheless, future studies with larger sample size and longer duration are needed to determine if these benefits are long-term.…”
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  8. 68

    Effect of temperature on the rheological properties of neat aqueous Wyoming sodium bentonite dispersions by Vryzas, Zisis

    Published 2017
    “…A standard methodology is proposed, complementary to API, which can give very consistent results.…”
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  9. 69

    A Quadratic Non-Isolated High Step-Up Single-Input Dual-Output DC–DC Topology Based on Coupled Inductors with Low Input Current Ripple by Vafa Marzang (17347048)

    Published 2025
    “…The proposed converter produces high DC output voltages at a low value of duty cycles and low voltage stress across the power MOSFETs. The CIs’ turn ratios give another freedom factor to increase the output voltages and decrease the switches’ stress. …”
  10. 70

    Effect of anions on the structural, morphological and dielectric properties of hydrothermally synthesized hydroxyapatite nanoparticles by Lakshmanaperumal Sundarabharathi (14152482)

    Published 2019
    “…For the particles obtained from nitrate, acetate, chloride and egg shell precursors respectively give dielectric constant (εʹ) values of 9.96, 13.22, 9.92 and 10.86 at 5 MHz. …”
  11. 71

    Improving the Performance Measurement Using Overall Equipment Effectiveness (OEE) in Borouge by ALMUTAWA, MUBARAK

    Published 2023
    “…According to the findings, the average OEE on a first extruder is 95%, and second extruder is 91%, the value is higher than the world's ideal OEE standard value of > 85%. But This research needs to make improvement on these components to increase the value of OEE. …”
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  12. 72
  13. 73

    Protein Glycation in Plants—An Under-Researched Field with Much Still to Discover by Naila Rabbani (291722)

    Published 2020
    “…Further research to decrease protein glycation in plants may lead to improved plant growth and assist the breeding of plant varieties resistant to environmental stress and senescence—including plants of commercial ornamental and crop cultivation value.…”
  14. 74

    Relationship Between Hyperglycemia and Infection in Critically Ill Patients by Btaiche, Imad F.

    Published 2005
    “…The principal benefit of intensive insulin therapy is a decrease in infection-related complications and mortality. …”
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  15. 75

    Medication safety spontaneous reporting system by Akel, Marwan

    Published 2019
    “…The form was tuned based on the findings of the Community pharmacists, hospital pharmacists and the general population questionnaires about medication safety culture, to fit the needs of the practice and to be comprehensive and aligned with international validated standards. …”
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  16. 76

    Investigation of Forming a Framework to shortlist contractors in the tendering phase by DABASH, MOHANNAD SALAH

    Published 2022
    “…For the consultant, it will decrease the load of going through numerous tender packages and ensuring that the best companies will tender for the project. …”
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  17. 77

    Short-term outcomes of anterior cruciate ligament reconstruction with or without lateral tenodesis or anterolateral ligament reconstruction: a retrospective cohort by Ashraf T. Hantouly (14150319)

    Published 2023
    “…However, there was a significant decrease in postoperative flexion in the ACL and ALL reconstruction group by a mean of 22° (95% CI − 40.7 − 3.4; P = 0.02) at 6 weeks compared to ACLR alone, which was not evident on later follow-ups.…”
  18. 78
  19. 79

    Sex differences on quality of life and mental health outcomes when using a brief cognitive-behavioral skill building intervention with adolescent Syrian refugees: a secondary analy... by Kazandjian, Chant

    Published 2019
    “…Males demonstrated a significant decrease in anxiety scores compared to females. Among males only, significant decreases in depression and anxiety scores were observed with significant improvement in total QOL.…”
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  20. 80

    Glycemic Index of commonly consumed Lebanese mixed meals and desserts by Daher, C. F.

    Published 2010
    “…The determination of the Glycemic Index (GI) and Load (GL) for mixed meals serves as a dietetic tool in meal planning to reinforce the benefits of low GI meals and decrease the physiological effects of high GI meals. …”
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