Search alternatives:
decrease » decreased (Expand Search), increase (Expand Search)
Showing 121 - 140 results of 896 for search '(((((( less decrease ) OR ( per decrease ))) OR ( mean decrease ))) OR ( a decrease ))', query time: 0.14s Refine Results
  1. 121

    Redox Homeostasis and Inflammation Responses to Training in Adolescent Athletes: a Systematic Review and Meta-analysis by Evdokia Varamenti (8154642)

    Published 2020
    “…Following more extended training periods, GSH showed moderate increases (ES 1.131; 95% CI 0.350 to 1.913;<i>Z</i>= 2.839,<i>p</i>= 0.005) while TBARS displayed a small decrease (ES 0.568; 95% CI − 0.062 to 1.197;<i>Z</i>= 1.768,<i>p</i>= 0.077). …”
  2. 122

    Maternal Body Mass Index and Recommended Gestational Weight Gain in a Middle Eastern Setting by Tawa Olukade (11619453)

    Published 2023
    “…</p><h3>Methods</h3><p dir="ltr">We performed a population-based retrospective cohort analysis of 3547 singleton births, using routinely collected data from a Middle Eastern hospital database.…”
  3. 123

    Deep Learning-Based Fault Diagnosis of Photovoltaic Systems: A Comprehensive Review and Enhancement Prospects by Majdi Mansouri (16869885)

    Published 2021
    “…These faults may affect the different system components such as PV modules, connection lines, converters/inverters, which can lead to a decrease in the efficiency, performance, and further system collapse. …”
  4. 124

    Particle size impact on pyrolysis of multi-biomass: a solid-state reaction modeling study by Sabah Mariyam (14150859)

    Published 2023
    “…</p><h2>Other Information</h2><p dir="ltr">Published in: Energy Sources, Part A: Recovery, Utilization, and Environmental Effects<br>License: <a href="http://creativecommons.org/licenses/by/4.0/" target="_blank">http://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.1080/15567036.2023.2196945" target="_blank">https://dx.doi.org/10.1080/15567036.2023.2196945</a></p>…”
  5. 125

    Healthcare Professionals' Attitudes Toward Patients With Mental Illness: A Cross-Sectional Study in Qatar by Suhaila Ghuloum (796180)

    Published 2022
    “…</p> <h3>Methods</h3> <p>A cross-sectional survey was conducted among Physicians and Nurses. …”
  6. 126

    Mirizzi Syndrome: Mastering the Challenge, Characterization and Management Outcomes in a Retrospective Study of 60 Cases by Yousef Yahia (19756989)

    Published 2024
    “…<h3>Background</h3><p dir="ltr">Mirizzi Syndrome (MS) is a rare complication of gallstone disease that poses diagnostic and management challenges.…”
  7. 127

    The impact of scoliosis surgery on pulmonary function in spinal muscular atrophy: a systematic review by Abduljabber Alhammoud (14152503)

    Published 2022
    “…Otherwise, pulmonary function: improved (two studies), were unchanged (two studies), had a decreased rate of decline (three studies), declined initially then returned to baseline (two studies). …”
  8. 128

    Orthodontic camouflage versus orthodontic-orthognathic surgical treatment in borderline class III malocclusion: a systematic review by Maged S. Alhammadi (14150757)

    Published 2022
    “…Regarding the vertical jaw relation, one study reported a significant decrease in mandibular plane inclination in OC and a significant increase in OOS. …”
  9. 129

    Nickel toxicology testing in alternative specimen from farm ruminants in a urban polluted environment by Zafar Iqbal Khan (21225059)

    Published 2024
    “…General monitoring of soil and vegetation pollution load, as well as the use of other non-conventional water like canal water for forage irrigation could be a sustainable solution to decrease the access of nickel in the food chain.…”
  10. 130

    Risk Factors for Post-Cesarean, Surgical Site Infections in a Multi-Ethnic Population of Qatar by Sufia Athar (14777830)

    Published 2024
    “…</p><h3>Methods</h3><p dir="ltr">A case-control study was conducted at a secondary hospital in Qatar after institutional approval. …”
  11. 131

    Pilot testing of a novel Multi Effect Distillation (MED) technology for seawater desalination by Shahzada Aly (17191465)

    Published 2021
    “…An advanced modular MED pilot plant has been installed with a nominal capacity of 25 m3/day to validate the concept under a seawater salinity of 57,500 ppm (Dukhan Coast, West of Qatar), at the top brine temperature of 65 °C. …”
  12. 132

    Qatar’s Evolving National Identity in Schools: A Twitter Perspective from 2015 to 2019 by Aisha Mohammed Al-Mansoor (20433395)

    Published 2022
    “…Also, politically, there have changes in how schools celebrate Qatar’s foreign policy during national celebrations, reflecting a recognition of Qatar as a state wishing to emphasize its multilateral connections. …”
  13. 133

    AI-driven wearable sensors for postoperative monitoring in surgical patients: A systematic review by Muhammad Mohsin Khan (22150360)

    Published 2025
    “…</p><h2>Other Information</h2><p dir="ltr">Published in: Computers in Biology and Medicine<br>License: <a href="http://creativecommons.org/licenses/by/4.0/" target="_blank">http://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.1016/j.compbiomed.2025.110783" target="_blank">https://dx.doi.org/10.1016/j.compbiomed.2025.110783</a></p>…”
  14. 134

    Basophil-VAMP7 is a vital regulator of skin barrier integrity and chronic itch by Zhang, Wenhao

    Published 2025
    “…BackgroundAtopic dermatitis (AD) is a multifaceted inflammatory skin disease characterized by chronic itch and acute itch flare (AIF), with basophils playing pivotal roles in both. …”
    Get full text
    Get full text
    Get full text
    article
  15. 135

    Prevalence of bullying and violence among adolescents in Arab Gulf countries: a systematic review by Amani N. Alansari (19743643)

    Published 2025
    “…</p><h3 dir="ltr">Results</h3><p dir="ltr">A total of 16 cross-sectional studies from six Gulf countries were included. …”
  16. 136

    Effect of Optimizing Oxygen Saturation Targets on the Incidence of Retinopathy of Prematurity in a Quaternary NICU by Dr. Naveed Ur Rehman Durrani (18262147)

    Published 2022
    “…Using a multivariate model, odds of ROP development decreased with gestational age (25%) while increasing with PDA requiring treatment (4.33 times) and glucose ≥10 mg/dL (4.15 times), considering one variable at a time, keeping others constant. …”
  17. 137

    The Economic Impact of Optimizing a COVID-19 Management Protocol in Pre-Existing Cardiovascular Disease Patients by Dina Abushanab (10696501)

    Published 2023
    “…<p>This study answers the question of whether the health care costs of managing COVID-19 in preexisting cardiovascular diseases (CVD) patients increased or decreased as a consequence of evidence-based efforts to optimize the initial COVID-19 management protocol in a CVD group of patients. …”
  18. 138

    Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review by Hamid El Bilali (15864930)

    Published 2024
    “…<p dir="ltr">Amid Ukraine’s geopolitical turmoil, a ripple effect is echoing across global agricultural and food systems – a phenomenon with far-reaching implications for producers, traders, and consumers across the globe. …”
  19. 139

    Does standalone phacoemulsification lower intraocular pressure in glaucomatous eyes? A systematic review and meta-analysis by Osama Hussein (21301202)

    Published 2025
    “…In ACG patients, the pooled effect showed a percentage of IOP reduction (IOPR%) of 35.22% with a mean IOP reduction of −9.51 mmHg, <i>p</i>< 0.001 at 12 months, and an IOPR% of 27.47% with a mean reduction of −6.37 mmHg, <i>p</i> < 0.001 at 24 months. …”
  20. 140

    Impact of the COVID-19 lockdown on lifestyle behaviors and their association with personality among adults in Qatar: A cross-sectional study by Tamara Al-Abdi (8710488)

    Published 2022
    “…There was an increase in olive oil (9% vs. 12%; p < 0.001), vegetables (54.3% vs. 58.7%; p = 0.005), legumes (11.8% vs. 15.3%; p = 0.007), sofrito (70.9% vs. 77.3%; p < 0.001) and fat (45.9% vs. 53.8%; p < 0.001) consumption and a decrease in fresh fruit (39.4% vs. 15.8%; p < 0.001) and fish/seafood (5.9% vs. 3.9%; p = 0.0035) consumption during lockdown. …”