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The impact of counseling on nutritional status among hematopoietic stem cell recipients: results of a randomized controlled trial
Published 2019“…Studies assessing malnutrition rates in HSCT showed that malnutrition rates are low at admission (ranging between 4 and 6%), elevated at hospital discharge (ranging between 35 and 60%), and gradually decreases post discharge [2, 3]. A prospective cohort study suggested that even though patients had improved quality of life, physical activity levels, and lean body mass post HSCT, they did not regain their pre-HSCT levels 100 days post transplantation compared to admission. …”
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342
Effects of COVID-19 on Autism Spectrum Disorder in Qatar
Published 2024“…Parents also reported decreased access to family and social support networks, as well as decreased quality of clinical and community support. …”
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Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults
Published 2024“…FindingsFrom 1990 to 2022, the combined prevalence of underweight and obesity in adults decreased in 11 countries (6%) for women and 17 (9%) for men with a posterior probability of at least 0·80 that the observed changes were true decreases. …”
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344
Properties and Microstructure Distribution of High-Performance Thermal Insulation Concrete
Published 2020“…This material allows for better thermal insulation properties, thus decreasing the energy usage within the life cycle of the concrete structure. …”
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Associating learning technology to sustain the environment through green mobile applications
Published 2019“…Today, there is a great urge to “Go Green” in many facets in our life, such as reducing the consumption of energy and creating more eco-friendly products as a solution to reduce the crisis that we might face in the future. …”
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Acute pain management and assessment
Published 2012“…Aim and objectives The objective of this study is to evaluate the presence and effectiveness of acute pain management and its impact on the quality of life in hospitals throughout Lebanon, in both cancer and non-cancer populations. …”
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347
In vitro ischemia suppresses hypoxic induction of hypoxia-inducible factor-1α by inhibition of synthesis and not enhanced degradation
Published 2013“…Furthermore, OGD does not affect the half-life of ODD-luc protein following hypoxia, suggesting that OGD abrogates hypoxic HIF-1α induction by reducing HIF-1α synthesis rather than by enhancing its degradation. …”
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Global, regional, and national burden of respiratory tract cancers and associated risk factors from 1990 to 2019: a systematic analysis for the Global Burden of Disease Study 2019
Published 2021“…Global age-standardised incidence rates of tracheal, bronchus, and lung cancer decreased by 7·4% (−16·8 to 1·6) and age-standardised incidence rates of larynx cancer decreased by 3·0% (−10·5 to 5·0) in males over the past decade; however, during the same period, age-standardised incidence rates in females increased by 0·9% (−8·2 to 10·2) for tracheal, bronchus, and lung cancer and decreased by 0·5% (−8·4 to 8·1) for larynx cancer. …”
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In-Vehicle Performance Validation of the Semi-Active Hybrid Energy Storage System
Published 2015“…The UCs supply the dynamic component of the load current which decreases the battery size, limits the battery peak current, and extends its life. …”
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350
Mutations in L-type amino acid transporter-2 support SLC7A8 as a novel gene involved in age-related hearing loss
Published 2018“…</p><h2>Other Information</h2><p dir="ltr">Published in: eLife<br>License: <a href="http://creativecommons.org/licenses/by/4.0/" target="_blank">http://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.7554/elife.31511" target="_blank">https://dx.doi.org/10.7554/elife.31511</a></p>…”
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351
Assessing the Electricity Production Capacities of Emerging Markets for the Sustainable Investments
Published 2023“…<p dir="ltr">It is essential to supply the necessary electricity for both the increase in the quality of life of the citizens and the stable growth of the country’s economy. …”
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Assessment of Knowledge, Attitude and Practice towards Sustainability Aspects among Higher Education Students in Qatar
Published 2022“…This value gradually decreases in attitudes and behaviors based on evaluating the pro-sustainability student responses. …”
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A Severe Case of Overlap of Morphea and Eosinophilic Fasciitis after Burn Injuries
Published 2024“…</p><h3>Conclusion</h3><p dir="ltr">Generalized morphea with concomitant EF indicates some degree of therapeutic resistance and poor prognosis with a low quality of life. Burn injuries can be a trigger factor for this overlap syndrome. …”
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Global, regional, and national burden of HIV/AIDS, 1990–2021, and forecasts to 2050, for 204 countries and territories: the Global Burden of Disease Study 2021
Published 2024“…HIV-related deaths decreased by 39·7% (33·7–44·5), from 1·19 million (1·07–1·37) in 2010 to 718 000 (669 000–785 000) in 2021. …”
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356
Human Recombinant Arginase I (Co)-PEG5000-Induced Arginine Depletion of Breast Cancer Cell Lines Causes Autophagy Mediated Cell Death
Published 2024“…Breast cancer remains the most prevalent, life-threatening cancer in women, posing a dire global burden. …”
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357
3D printing of circular materials: Comparative environmental analysis of materials and construction techniques
Published 2023“…The main environmental "hot spot" identified for the geopolymer-based 3D printed construction process was the amount of electrical energy required for the mechanical processing of waste materials, which was more than 61% of the total GWP impact. In addition to decreasing solid CDW, the developed approach has significant potential for improvement by using more sustainable energy sources and reducing the amount of solid CDW generated.…”
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Exploring Unique Physiological and Genetic Features of Desert-dwelling Legumes
Published 2025“…However, recent climatic disasters and civilization practices are deteriorating the soil quality and vegetative lands, resulting in decreased plant growth and yield, negatively affecting human health and dietary habits. …”