The Impact Of E-Leadership On Employees by Khoury, Samantha El

“…Work-from-home became an increasingly common business practice and company offices increasingly became unoccupied. …”
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Modulation of Chronic Stress Outcomes by Dietary Sweeteners: A Comparative Study of Sucrose and Aspartame in Mice by Akil, Shaymaa

“…In contrast, aspartame did not appear to mitigate behavioral effects of stress. …”
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Thermal Properties of TiO2NP/CNT/LDPE Hybrid Nanocomposite Films by Moustafa Zagho (18059980)

“…The TONP incorporation did not modify the Xc %. Moreover, thermal gravimetric analysis (TGA) thermograms confirmed the increased thermal stability after introducing CNTs and hybrid fillers compared to TONP incorporation.…”

Comparative Evaluation of Membrane Filtration on the Tertiary Treatment of Synthetic Secondary Effluent by Mortula, Maruf

“…Moreover, as pressure increased there was a slight increase in the efficiency. …”
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The Influence of Transformational and Transactional Leadership on Employee Performance and Organizational Commitment A Case Study in the UAE Public Sector by Abdalla, Hani Gawdat

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Cooperative Learning and Second Language Acquisition: Learner Empowerment in the UAE by Iyer, Rekha Venkatraman

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Parallel algorithm for hardware implementation of inverse halftoning by Siddiqi, U.F.

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IMPROVING BER PERFORMANCE OF LDPC CODES BASED ON INTERMEDIATE DECODING RESULTS by Alghonaim, Esa

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Effects of ethanol addition to diesel–biodiesel blends on the CI engine characteristics by Fakher Hamdi (21225134)

“…All blends show an increase in brake mean effective pressure (BMEP) compared to B0, with the maximum enhancement observed in B10 with an average increase of 13% across all speeds. …”

Risk Factors for Post-Cesarean, Surgical Site Infections in a Multi-Ethnic Population of Qatar by Sufia Athar (14777830)

“…In our hospital, the SSIs after CD were noted to increase in 2016 and first quarter of 2017. One of the methods implemented for SSI reduction included identifying modifiable risk factors.…”

Evaluation of heavy metals content in dietary supplements in Lebanon by Korfali, Samira Ibrahim

“…Results: Some samples had levels of metals above their maximum allowable levels (Fe: 24%, Zn: 33%, Mn: 27%, Se: 15%, Mo: 12% of samples), but did not pose any health risk because they were below permitted daily exposure limit and recommended daily allowance except for Fe in 6% of the samples. …”
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The relationship between the implementation of reader's workshop on MAP test result. (c2017) by Khoury, Megan

“…Two research questions guided the study: How did the MAP results compare prior to and post implementation of the Reader’s Writer’s Workshop and Words Their Way? …”
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Muscle protein anabolism in type 2 diabetes by Bassil, Maya S.

“…One study of chronic leucine supplementation in elderly T2DM patients did not increase muscle mass. However, they lacked sarcopenia and had adequate dietary protein intake, so may be atypical. …”
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Treatment of apixaban- and rivaroxaban-associated major bleeding using 4-factor prothrombin complex concentrate by Sheikh-Taha, Marwan

“…Clinical hemostasis was achieved in 21 (72.4%) patients. Patients who did not achieve clinical hemostasis (27.6%) suffered from ICH, and all of them died during hospitalization except for two patients who were discharged with neurologic deterioration. …”
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Enhanced thermal conductivity of polyethylene nanocomposites with graphene, granulated graphene, graphene nanoplatelet, and their hybrids by Chaudhry Usman (14778280)

“…The hybrid fillers revealed that fillers with similar shape and different aspect ratios did not display any synergetic <i>κ_c</i>.…”

Effects of COVID-19 pandemic on household food waste behaviour in Iran by Mohammad Sadegh Allahyari (17017701)

“…Indeed, according to the survey findings: (i) Iran's households have a positive attitude toward reducing food waste; (ii) food waste dropped during the pandemic; (iii) consumers made fewer shopping trips and spent less on groceries during the pandemic; (iv) food waste did not increase during the month of Ramadan. The survey results provide valuable insights to reduce food wastage and address food security risks during the COVID-19 pandemic in Iran. …”

Impact of Classroom Plants on Students’ Comfort and Performance in UAE by Al-Bustami, Hadil

“…It was concluded that the impact on the students was more psychological than tangible as the measurements did not differ to the extent to affect indoor quality. …”
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A comprehensive design and rating study of evaporative coolers and condensers. Part I. Performance evaluation by QURESHI, BILAL AHMED

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Double versus triple arthrodesis for adult-acquired flatfoot deformity due to stage III posterior tibial tendon insufficiency: a prospective comparative study of two cohorts by Amr A. Fadle (14150298)

“…The mean Hibbs angle decreased from 153.07 to 142.32° (MD = 10.54°, p < 0.001). …”

Sources of stress for first year students and their perception of the university employed support services by Messarra, Leila Canaan

“…Peer interaction was the main non-academic service used by students although it did not reduce the stress for all students equally, for some it actually increased it.…”
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