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Showing 541 - 560 results of 1,117 for search '(((( (bone OR one) decrease ) OR ((( ies decrease ) OR ( ebone decrease ))))) OR ( mean decrease ))', query time: 0.14s Refine Results
  1. 541

    There Is Selective Increase in Pro-thrombotic Circulating Extracellular Vesicles in Acute Ischemic Stroke and Transient Ischemic Attack: A Study of Patients From the Middle East an... by Abdelali Agouni (181926)

    Published 2019
    “…Acutely, within 48 h of attacks, there was an increase in total endothelial EVs in TIA (6.73 ± 1.77; <i>P</i> = 0.0156; <i>n</i> = 21) and AIS (11.23 ± 1.95; <i>P</i> = 0.0007; <i>n</i> = 66) patients compared to controls (2.04 ± 0.78; <i>n</i> = 24). …”
  2. 542

    Prevalence, correlates and management of hyperglycemia in diabetic non-critically Ill patients at a tertiary care center in Lebanon by El Khoury, Ghada

    Published 2019
    “…Therefore, prevention of hyperglycemia is critical to decrease the length of hospital stay and to reduce complications and readmissions. …”
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  3. 543

    Anticancer Effects of Lebanese Cannabis Oil Against in vivo and in vitro Models of Squamous Cell Carcinoma by Azar Atallah, Shirine

    Published 2023
    “…Intraperitoneal treatment of mice with COE (10, 25 or 50 mg/kg; 9 weeks) showed a non-significant decrease in tumor volume with respect to control, without adverse effects on liver and kidney function. …”
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  4. 544

    Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults by Tarek Ben Hassen (15742605)

    Published 2021
    “…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. …”
  5. 545

    Age‐associated cholesterol reduction triggers brain insulin resistance by facilitating ligand‐independent receptor activation and pathway desensitization by Adrián Martín‐Segura (18615133)

    Published 2019
    “…Furthermore, in vivo inhibition of Cyp46A1, an enzyme involved in brain cholesterol loss with age, improved insulin signaling. …”
  6. 546

    Characterizing the dynamics of climate and native desert plants in Qatar by Meshal Abdullah (17746950)

    Published 2024
    “…These findings suggest a continued decrease in vegetation coverage, leading to more drought seasons and impacting water and food security. …”
  7. 547

    Khalasa date palm leaf fiber as a potential reinforcement for polymeric composite materials by Elsadig Mahdi (9967349)

    Published 2021
    “…CE applications can be a viable option for the sustainable production of polymeric composite materials by decreasing the cost and improving product lifetimes and mechanical performance. …”
  8. 548

    Changes in Physical Activity and Sedentary Behavior Amid Confinement: The BKSQ-COVID-19 Project by Mahmoud A Alomari (12150939)

    Published 2020
    “…Among the participants who were regularly involved in PA, the majority (41.8–42.2%) of the participants reported a “decrease” (p<0.05) in walking, jogging, and sports while the majority (46.3–53.1%) reported a “no change” (p<0.05) in swimming, cycling, and weight lifting. …”
  9. 549

    High-Performance Acetic Acid Sensing Using Cerium-MoS₂ Composite for Beverages and Food Processing Industry by E. Safamariyam (22330186)

    Published 2025
    “…Furthermore, the repeatability of the Ce<sub>0.6</sub> -MoS<sub>2</sub> sensor was assessed over 30 days, and a marginal decrease of 5% in response was observed from day 1 to day 30.…”
  10. 550
  11. 551

    Hydrothermal and irreversibility numerical analysis of helical coil energy storage tank with nano-encapsulated PCMs: A comprehensive study with magnetic filled, Soret/Dufour, and m... by Mohammed Azeez Alomari (20482592)

    Published 2025
    “…On the other hand, average values of Nusselt and Sherwood are decreased with the rise of the Hartmann number. Furthermore, Nusselt average and Sherwood’s average decrease by 21.4 % and 24.9 % respectively when Darcy’s number increases from 0.1 to 10<sup>-4</sup>.…”
  12. 552

    Tranexamic Acid for Traumatic Injury in the Emergency Setting: A Systematic Review and Bias-Adjusted Meta-Analysis of Randomized Controlled Trials by Pieter Francsois, Fouche

    Published 2024
    “…This meta-analysis indicated an 11% decrease in the death risk at 1 month after TXA use (odds ratio [OR] 0.89, 95% confidence interval [CI] 0.84 to 0.95) with a number needed to treat of 61 to avoid 1 additional death. …”
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  13. 553
  14. 554

    Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM) by Mohammad Hadi Ahmad (17632248)

    Published 2023
    “…The results indicate that the statistical downscaling model (SDSM) is performing satisfactorily in predicting maximum and minimum temperatures, along with precipitation, for the time horizon of the simulation. Mean precipitation of 1.98 mm (RCP2.6), 2.03 mm (RCP4.5), and 2.07 mm (RCP8.5) was revealed in the study area. …”
  15. 555

    Healthcare Professionals' Attitudes Toward Patients With Mental Illness: A Cross-Sectional Study in Qatar by Suhaila Ghuloum (796180)

    Published 2022
    “…MICA scores range between 1 and 6 with higher values indicating higher stigmatizing attitudes. …”
  16. 556

    Effective removal of phenol from wastewater using a hybrid process of graphene oxide adsorption and UV-irradiation by Mohammad A. Al-Ghouti (8882054)

    Published 2022
    “…Moreover, increasing the temperature caused the adsorption capacity to decrease and the thermodynamic results showed that the adsorption processes were feasible and spontaneous for GO1 (with and without UV exposure), and GO2 (only with UV exposure).…”
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  20. 560

    Reduction of laboratory utilization in the intensive care unit by Diab, Khalil

    Published 2016
    “…The number of iSTAT laboratory tests per patient-day decreased from 7.37 to an average of 1.16 (P < .001) over the same time period. …”
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