Western and ketogenic diets in neurological disorders: can you tell the difference? by Habashy, Karl John

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Ion beam modification of surface properties of polyethylene by Andrzej, Turos

“…In contrast, ion bombardment does not produce significant changes of tribological parameters in 50–50 blend and LDPE.…”
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Application of low-fermenting yeast Lachancea thermotolerans for the control of toxigenic fungi Aspergillus parasiticus, Penicillium verrucosum and Fusarium graminearum and their m... by Zeidan, R.

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Centrifugal Compressor Spiral Dry Gas Seal Simulation Working at Reverse Rotation by Ibrahim, Shahin

“…The open force corresponding to reverse rotation increased with a value 1.5kN for both the 100 overlap and 50% forward overlap seal faces, but using seal face with 50% backward overlap failed to enhance the open force at reversal condition.…”
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Effect of gamma irradiation on the microstructure and morphology of polyethylene oxide and polyvinyl alcohol blends by Al-Maadeed, M.

“…Thin films of a blend of 90, 75, 50 (wt/wt%) percentage of polyethylene oxide and polyvinyl alcohol were synthesized and irradiated with 5, 25, 50, 100 and 200 kGy. …”
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Mechanical and thermal properties of gamma-ray irradiated polyethylene blends by Mariam, Al-Ali

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Investigation of Spatiotemporal Variability of Microplastics in Qatar's Cstal Environment by Ben-Hamadou, Radhouane

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Vertical zonation and functional diversity of fish assemblages revealed by ROV videos at oil platforms in The Gulf by Torquato, F.

“…Several trends were uncovered in the vertical distribution of the fish community; most species were observed between 20 and 50 m depth and fish abundance decreased towards the bottom, with the highest abundances recorded in the upper layers, i.e. down to 40 m depth. …”
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Dynamic workload patterns prediction for proactive auto-scaling of web applications by Iqbal W.

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CO2 methanation using sugarcane bagasse biochar/nickel sustainable catalysts by Gamal, Ahmed

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Occurrence, origin and potential ecological risk of dissolved polycyclic aromatic hydrocarbons and organochlorines in surface waters of the Gulf of Gabès (Tunisia, Southern Mediter... by Hatem, Zaghden

“…The results demonstrated a wide range of concentrations (ng L−1) with the following decreasing order: Ʃ16 PAHs (17.6–71.2) > Ʃ20 PCBs (2.9–33.7) > Ʃ6 DDTs (1.1–12.1) > Ʃ4 HCHs (1.1–14.8). …”
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Metabolic consequences of obesity on the hypercoagulable state of polycystic ovary syndrome. by Moin, Abu Saleh Md

“…When matched for BMI < 25 (16 PCOS, 53 controls) HOMA-IR remained elevated (p < 0.05) and heparin cofactor-II was increased (p < 0.05). …”
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The Impact of Acute and Chronic Exercise on Immunoglobulins and Cytokines in Elderly: Insights From a Critical Review of the Literature. by Sellami, Maha

“…Chronic exercise in the form of short-term endurance training (i.e., 12-16 weeks) and long-term combined endurance and resistance training (i.e., 6-12 months) induced increases in salivary SIgA concentration. …”
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Smart City and Preservation of Identity in Doha by Altiok, Huzeyfe

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Silymarin-albumin nanoplex: Preparation and its potential application as an antioxidant in nervous system in vitro and in vivo by Sohrabi M.J.

“…The formulation of silymarin-HSA nanoplex showed a spherical shape with an average diameter between 50 nm and 150 nm, hydrodynamic radius of 188.3 nm, zeta potential of −26.6 mV, and a drug loading of 97.3%. …”
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Production and Determination of Bioavailable Iron in Sorghum and White bean Noodles by Elobeid, Tahra

“…Results of the study showed that the content of white bean in the noodles had a direct influence on the iron content and bioavailability. …”
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Umbelliferone inhibits spermatogenic defects and testicular injury in lead-intoxicated rats by suppressing oxidative stress and inflammation, and improving Nrf2/HO-1 signaling by Alotaibi, Mohammed F.

“…Materials and Methods: Rats received lead acetate (50 mg/kg) and UMB (25, 50 or 100 mg/kg) via oral gavage for 4 weeks. …”
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Gravitohydrodynamic Instability Of A Streaming Fluid Cylinder by Radwan, Ahmed E. [احمد العزب رضوان]

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Food groups and the risk of colorectal cancer: results from a Jordanian case-control study by Abu-Mweis, Suhad S.

“…This study aimed at examining the association between food groups (including grains, fruits, vegetables, milk, and meat and legumes) and CRC risk in Jordan. We compared intakes of the different food groups among CRC patients (n=167) and matched controls (n=240) by age, sex, occupation, and marital status. …”
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Temporal cross talk between endoplasmic reticulum and mitochondria regulates oxidative stress and mediates microparticle-induced endothelial dysfunction by Safiedeen, Zainab

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