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ngn decrease » mean decrease (Expand Search), _ decrease (Expand Search), a decrease (Expand Search)
nn decrease » _ decrease (Expand Search), a decrease (Expand Search), mean decrease (Expand Search)
n decrease » _ decrease (Expand Search), a decrease (Expand Search), _ decreased (Expand Search)
50 ngn » 50 ng (Expand Search)
50 n » 50 ns (Expand Search), 50 ng (Expand Search), 50 μ (Expand Search)
ngn decrease » mean decrease (Expand Search), _ decrease (Expand Search), a decrease (Expand Search)
nn decrease » _ decrease (Expand Search), a decrease (Expand Search), mean decrease (Expand Search)
n decrease » _ decrease (Expand Search), a decrease (Expand Search), _ decreased (Expand Search)
50 ngn » 50 ng (Expand Search)
50 n » 50 ns (Expand Search), 50 ng (Expand Search), 50 μ (Expand Search)
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Nitrogen nutrition is a key modulator of the sugar and organic acid content in citrus fruit
Published 2019“…Sucrose and ascorbic acid content increased (8.46 to 50.97 mg g<sup>-1</sup> and 8.16 to 27.39 mg g<sup>-1</sup>, respectively), while citric acid content decreased (90.81 to 0.02 mg g<sup>-1</sup>). …”
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The decrease or inhibition of Hsp90 induced REST degradation.
Published 2019“…(D) The level of REST dramatically reduced in differentiated SH-SY5Y cells treated with GA (1 μM) or PU-H71 (50 nM) at 24 h. (E) The REST level decreased by GA more than 50% and (F) PU-H71 more than 80%, respectively. …”
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