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ai large » i large (Expand Search), via large (Expand Search), _ large (Expand Search)
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water decreases » rate decreased (Expand Search), greater decrease (Expand Search)
large decrease » marked decrease (Expand Search), large increases (Expand Search), large degree (Expand Search)
al large » _ large (Expand Search), i large (Expand Search), b large (Expand Search)
ai large » i large (Expand Search), via large (Expand Search), _ large (Expand Search)
a large » _ large (Expand Search)
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Geographical distribution of large cities and small cities.
Published 2024“…The Figure reveals two patterns: 1) the maximum level of innovation is higher in large cities (2.53) than in small cities (2.02); 2) among large cities in <b>a</b>, innovation levels in general decrease with nightlight density. …”
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Data Sheet 1_Emotional prompting amplifies disinformation generation in AI large language models.docx
Published 2025“…Introduction<p>The emergence of artificial intelligence (AI) large language models (LLMs), which can produce text that closely resembles human-written content, presents both opportunities and risks. …”
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Ether Cleavage Decreases the Ion Exchange Capacity of Anion Exchange Membranes
Published 2025Subjects: -
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Ether Cleavage Decreases the Ion Exchange Capacity of Anion Exchange Membranes
Published 2025Subjects: -
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Feasibility of AI-powered assessment scoring: Can large language models replace human raters?
Published 2025“…<p><b>Objective:</b> To assess the feasibility, accuracy, and reliability of using ChatGPT-4.5 (early-access), a large language model (LLM), for automated scoring of Brief International Cognitive Assessment for Multiple Sclerosis (BICAMS) protocols. …”
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Table 1_Effect of decreased suspended sediment content on chlorophyll-a in Dongting Lake, China.docx
Published 2025“…The reduction in SSC may influence chlorophyll-a (Chl-a) concentrations in water, thereby further affecting the aquatic ecological environment. …”
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DataSheet_1_A Development-Associated Decrease in Osmotic Potential Contributes to Fruit Ripening Initiation in Strawberry (Fragaria ananassa).docx
Published 2020“…<p>Fruit development and ripening are accompanied by a large increase in cellular soluble solid contents, which results in a significant decrease in osmotic potential (DOP). …”
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