يعرض 1 - 20 نتائج من 1,476 نتيجة بحث عن '(((( a latest decrease ) OR ( a greatest decrease ))) OR ( _ larger decrease ))', وقت الاستعلام: 0.42s تنقيح النتائج
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    Differentially expressed genes (DEGs)<sup>a</sup> showing the greatest fold changes from each potato tissue: 10 with greatest increase in expression and 10 with greatest decrease in expression. حسب Margaret A. Carpenter (6104180)

    منشور في 2025
    "…<p>Differentially expressed genes (DEGs)<sup>a</sup> showing the greatest fold changes from each potato tissue: 10 with greatest increase in expression and 10 with greatest decrease in expression.…"
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    Biases in larger populations. حسب Sander W. Keemink (21253563)

    منشور في 2025
    "…<p>(<b>A</b>) Maximum absolute bias vs the number of neurons in the population for the Bayesian decoder. Bias decreases with increasing neurons in the population. …"
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    The introduction of mutualisms into assembled communities increases their connectance and complexity while decreasing their richness. حسب Gui Araujo (22170819)

    منشور في 2025
    "…Parameter values: interaction strengths were drawn from a half-normal distribution of zero mean and a standard deviation of 0.2, and strength for consumers was made no larger than the strength for resources. Communities started with 5 non-interacting species. …"
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    Scheme of g-λ model with larger values λ. حسب Zhanfeng Fan (20390992)

    منشور في 2024
    "…And if the value of λ assumes larger values, the distortion in the shape of the transmitted wave is associated with the plastic deformation in the uncoupled rock mass. …"
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    The correlogram. حسب Bingtao Su (4740009)

    منشور في 2025
    "…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …"
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    The food consumption quantity. حسب Bingtao Su (4740009)

    منشور في 2025
    "…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …"