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values increased » cases increased (Expand Search), also increased (Expand Search), rate increased (Expand Search)
large decrease » marked decrease (Expand Search), large increases (Expand Search), large degree (Expand Search)
i values » _ values (Expand Search)
b large » _ large (Expand Search), _ larger (Expand Search)
a large » _ large (Expand Search)
i large » _ large (Expand Search), via large (Expand Search), i larvae (Expand Search)
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Published 2023“…We found the inclusion of salt had little effect on the V<sub>max</sub> value but a considerable increase in the apparent k<sub>m</sub> value, suggesting that the inhibitory effect of ionic strength on PRMT7 activity occurs largely by decreasing apparent substrate-enzyme binding affinity. …”
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Propagation of the DMI signal into flanking regions in simulated data (sampled at generation 30, significance threshold: <i>X</i>(2)<−0.005 & <i>D’</i><0) when only homozygous geno...
Published 2022“…The direct selection coefficients α and β were drawn from exponential distribution with mean value 0.001. The strength of epistasis was drawn from a uniform distribution, γ∈[-1, -0.001], which is represented by the blue colour intensity in panels B&C. …”
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Table_1_Altering Dietary Soluble Protein Levels With Decreasing Crude Protein May Be a Potential Strategy to Improve Nitrogen Efficiency in Hu Sheep Based on Rumen Microbiome and M...
Published 2022“…In the rumen microbiome, LPB increased the community richness in Prevotellaceae and Prevotella_1 (P < 0.05); Metabolomics analysis revealed low-protein diets downregulated the amino acid metabolism pathways, while the biosynthesis of unsaturated fatty acids along with vitamin B6 metabolism were upregulated with increased SP. …”
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Image_1_Altering Dietary Soluble Protein Levels With Decreasing Crude Protein May Be a Potential Strategy to Improve Nitrogen Efficiency in Hu Sheep Based on Rumen Microbiome and M...
Published 2022“…In the rumen microbiome, LPB increased the community richness in Prevotellaceae and Prevotella_1 (P < 0.05); Metabolomics analysis revealed low-protein diets downregulated the amino acid metabolism pathways, while the biosynthesis of unsaturated fatty acids along with vitamin B6 metabolism were upregulated with increased SP. …”
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