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Showing 541 - 560 results of 797 for search '(((( five decrease ) OR ((( aged decrease ) OR ( petert decrease ))))) OR ( mean decrease ))', query time: 0.10s Refine Results
  1. 541

    The impact of scoliosis surgery on pulmonary function in spinal muscular atrophy: a systematic review by Abduljabber Alhammoud (14152503)

    Published 2022
    “…Four studies were level III and the rest were level IV evidence. The average age at surgical intervention was 11.8 years (follow-up 6.1 years). …”
  2. 542

    Protein and pH-dependent Binding of Nascent Pectin and Glucuronarabinoxylan to Xylogucan in Pea by Rizk, Sandra

    Published 2000
    “…The binding was maximum at low pH (3–4), and decreased to almost zero at pH 6. The binding was probably non-covalent and reached saturation within 5 min. …”
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  3. 543

    The Influence of Loneliness and Living Alone on the Quality of Life of the Elderly: Evidence from Europe by Ammari, Lora

    Published 2023
    “…Europe‘s aging population is increasing, affecting various sectors, including the healthcare system, labor market, and public services. …”
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  4. 544
  5. 545

    Heat Transfer Coefficient Estimation of Falling Film for Horizontal Tube Multi-Effect Desalination Evaporator Using CFD by Furqan Tahir (14429547)

    Published 2021
    “…For a liquid load of Γ<sub>1/2</sub> = 0.09 kg/(m•s), the heat transfer coefficient at T<sub>i</sub> = 85°C is 43.5 % higher as compared to that of at T<sub>i</sub> = 5°C. …”
  6. 546

    Effect of climate change on the energy performance and thermal comfort of high-rise residential buildings in cold climates by Mutasim Baba, Fuad

    Published 2019
    “…As a result, for the bylaw case, the total energy consumption would be decreased for two climate zones, while for PH case, the total energy consumption would be increased for zone 4 and decreased for zone 7. …”
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  7. 547

    Muscle protein anabolism in type 2 diabetes by Bassil, Maya S.

    Published 2013
    “…Recent findings: T2DM accelerates age-related decreases in muscle mass. This could be related to insulin resistance of whole-body protein anabolism demonstrated in hyperglycemic obese men. …”
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  8. 548
  9. 549

    Quantitative Elastohydrodynamic Film-Forming for an Oil/ Refrigerant System by Bair, Scott

    Published 2017
    “…It seems that only central film thicknesses have been experimentally measured for oil/refrigerant systems leaving these calculations as the only means of assessing the minimum.…”
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  10. 550

    CEO gender and managerial entrenchment. (c2017) by Kebbe, Reem Walid

    Published 2017
    “…Our findings suggest that accounting performance, CEO age, and board size reduce the likelihood of appointing female managers. …”
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    masterThesis
  11. 551

    Epidemiological and clinical characteristics of fall-related injuries: a retrospective study by Ahammed Mekkodathil (4578838)

    Published 2020
    “…Variations in the pattern of injuries by age, gender and height of fall provide important information for targeted preventive measures.…”
  12. 552

    Seroprevalence of camel brucellosis in Qatar by Hashim Alhussain (9167136)

    Published 2022
    “…The association between sex and seropositivity was slightly significant (Χ<sup>2</sup> = 4.32, <i>P</i> = 0.04), with higher seroprevalence in females. Camels below breeding age (i.e., < 4 years old) showed decreased seropositivity (3.4%, 95% CI, 0.1–17.8), compared to (22.8%, 95% CI, 17.4–29.0) seropositivity in camels ≥ 4 years of age, with a significant association between age groups and seropositivity (<i>P</i> = 0.02). …”
  13. 553

    Relationship between Asymmetry Indices, Anthropometric Parameters, and Physical Fitness in Obese and Non-Obese High School Students by Monoem Haddad (5345357)

    Published 2022
    “…In the second regression analysis, controlling for age, body mass, and BMI, the regression coefficients associated with height (B = −1.692, 95% CI [−3.115, −0.269], p < 0.05] and body fat percentage (B = 0.529, 95% CI [0.075, 0.983], p < 0.05) indicated that with each additional unit of height or body fat percentage, the CMJ AI decreased by 1.692 units and increased by 0.529 units. …”
  14. 554

    Microbiota and sensorial attributes of buffalo meat stored under vacuum packaging: combined impact of marination, citrox and oregano essential oil by Tareq Osaili (11550286)

    Published 2023
    “…This study aimed to examine the antimicrobial and sensorial effects of natural citrox (0.2% v/w) and oregano essential oil (0.1% v/w) or their combination on marinated buffalo meat stored under vacuum at two storage conditions of 4°C and 12°C. …”
  15. 555
  16. 556

    Dysregulated Metabolic Pathways in Subjects with Obesity and Metabolic Syndrome by Fayaz Ahmad Mir (11828354)

    Published 2022
    “…Among lipids, 22 sphingomyelins were decreased in OBM compared to OBO. Among non-lipids, quinolinate, kynurenine, and tryptophan were also decreased in OBM compared to OBO. …”
  17. 557
  18. 558

    Treatment sequencing strategy for hepatic epithelioid haemangioendothelioma by Thomas, Ryan

    Published 2014
    “…However, 5-year survival for patients treated with chemotherapy at any point during their disease course was decreased compared with those who did not receive any chemotherapy (43.6% versus 82.9%, respectively; P = 0.02) and was predictive of a decreased overall survival on univariate analysis [HR 3.1 (CI 0.9–10.7), P = 0.02]. …”
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  19. 559

    Leaching Mechanisms of Cr(VI) from Chromite Ore Processing Residue by Wazne, Mahmoud

    Published 2007
    “…The pH of the leaching solutions was adjusted to cover a wide range between 1 and 12.5. The concentration levels for total chromium (Cr) and Cr(VI) in the leaching solutions were virtually identical for pH values >5. …”
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  20. 560

    Effect of sintering temperature of NBT–6BT lead-free ceramics on the structural, ferroelectric and piezoelectric properties by Slimani, Ahmed

    Published 2022
    “…The lead-free Na 0.5 Bi 0.5 0.94 Ba 0.06 TiO 3 (NBT-6BT) ceramics was fabricated at various sintering temperatures using a conventional solid-state reaction method. …”
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