Showing 281 - 300 results of 674 for search '(((( one decrease ) OR ((( lines decrease ) OR ( heating decrease ))))) OR ( mean decrease ))', query time: 0.12s Refine Results
  1. 281

    Past, present and future global mangrove primary productivity by Mark Chatting (5728340)

    Published 2024
    “…The models showed a slight global decrease in NPP of approximately 1.4 %, from 239.2 ± 87.6 Tg yr<sup>−1</sup> (1980–1990) to 235.9 ± 81.9 Tg yr−1 (2085–2094). …”
  2. 282

    Unraveling the future productivity burden of cardiovascular disease in Qatar: Investigating the modifiable risk factors control in type 2 diabetes by Abushanab, Dina

    Published 2025
    “…The financial value of PALYs was determined based on the gross domestic product (GDP) per full-time worker (i.e. US$80,573). The base-case model estimated the productivity burden of CVD, and interventional scenarios were simulated to assess potential gains resulting from improved control of modifiable risk factors, including reduced incidence of T2D, lower systolic blood pressure (SBP), decreased number of smokers, and reduced total cholesterol. …”
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  3. 283

    Extraction and characterization of biofunctional lignocellulosic fibers from Pulicaria undulata plant and the effect of alkali treatment on their bio-physicochemical properties by Mohammed, Alsafran

    Published 2024
    “…The average yield of raw fibers obtained was 28.1 %. The raw fibers of P. undulata were rich in cellulose (36.2 %), followed by hemicellulose (30.3 %), lignin (16.2 %), moisture (11.1 %), and pectin (3.9 %). …”
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  4. 284

    Custom foot orthoses improve performance, but do not modify the biomechanical manifestation of fatigue, during repeated treadmill sprints by Olivier Girard (409080)

    Published 2022
    “…Regardless of footwear condition, mean horizontal forces, step frequency, vertical and leg stiffness decreased from sprint 1 to sprint 8 (all <i>P</i> < 0.001). …”
  5. 285

    Investigating the Properties of Electrodeposited of Ni-P-ZrC Nanocomposite Coatings by Osama Fayyaz (17017686)

    Published 2021
    “…</p><h2>Other Information</h2><p dir="ltr">Published in: ACS Omega<br>License: <a href="https://creativecommons.org/licenses/by/4.0/" target="_blank">https://creativecommons.org/licenses/by/4.0/</a><br>See article on publisher's website: <a href="https://dx.doi.org/10.1021/acsomega.1c03117" target="_blank">https://dx.doi.org/10.1021/acsomega.1c03117</a></p>…”
  6. 286

    A 28 nm CMOS 10 bit 100 MS/s Asynchronous SAR ADC with Low-Power Switching Procedure and Timing-Protection Scheme by Fang Tang (116243)

    Published 2021
    “…The power consumption is 1.1 mW with a supply voltage of 0.9 V, leading to a figure of merit (FoM) of 35.6 fJ/conversion-step.…”
  7. 287

    Hydrogen energy systems: Technologies, trends, and future prospects by Abdellatif M. Sadeq (16931841)

    Published 2024
    “…Adoption at scale could decrease global <i>CO</i><sub><em>2</em></sub><sub> </sub>emissions by up to 830 million tonnes annually. …”
  8. 288

    Enhancing the production of biogas through anaerobic co-digestion of agricultural waste and chemical pre-treatments by Fares Almomani (12585685)

    Published 2020
    “…Further improvement was achieved via alkalinity treatment with 1.0 g of NaHCO<sub>3</sub>/gVS leading to decrease in lignin, cellulose, and hemicellulose contents of feedstock by 3.5%, 10.5% and 15.9%, respectively, converting them to soluble fractions and improving the CMP by 11.2–29.7% based on substrate quality. …”
  9. 289

    Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults by Tarek Ben Hassen (15742605)

    Published 2021
    “…Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. …”
  10. 290

    Thermodynamic analysis of gravity assisted solar-powered reverse osmosis unit for greenhouses situated in a depleted zone by Yasser M. Abdullatif (14151324)

    Published 2021
    “…The system utilises the Atlantic Ocean's hydrostatic pressure to decrease the power consumption of the reverse osmosis (RO) water desalination unit. …”
  11. 291

    Characterizing the dynamics of climate and native desert plants in Qatar by Meshal Abdullah (17746950)

    Published 2024
    “…These findings suggest a continued decrease in vegetation coverage, leading to more drought seasons and impacting water and food security. …”
  12. 292

    Khalasa date palm leaf fiber as a potential reinforcement for polymeric composite materials by Elsadig Mahdi (9967349)

    Published 2021
    “…CE applications can be a viable option for the sustainable production of polymeric composite materials by decreasing the cost and improving product lifetimes and mechanical performance. …”
  13. 293

    Changes in Physical Activity and Sedentary Behavior Amid Confinement: The BKSQ-COVID-19 Project by Mahmoud A Alomari (12150939)

    Published 2020
    “…Among the participants who were regularly involved in PA, the majority (41.8–42.2%) of the participants reported a “decrease” (p<0.05) in walking, jogging, and sports while the majority (46.3–53.1%) reported a “no change” (p<0.05) in swimming, cycling, and weight lifting. …”
  14. 294
  15. 295

    A pathway to 25% reduction in greenhouse gas emission by 2030 using GIS-Based multi-criteria decision making for renewables, date palm (phoenix dactylifera), and carbon credits: a... by Hazrat Bilal (7367477)

    Published 2024
    “…<p dir="ltr">Qatar is making concerted efforts at the national level to decrease anthropogenic greenhouse gas emissions. The country has set its National Determined Contribution (NDC) in line with the Paris Agreement to reduce its overall emissions by 25% by the year 2030. …”
  16. 296

    Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM) by Mohammad, Hadi Ahmad

    Published 2023
    “…The results indicate that the statistical downscaling model (SDSM) is performing satisfactorily in predicting maximum and minimum temperatures, along with precipitation, for the time horizon of the simulation. Mean precipitation of 1.98 mm (RCP2.6), 2.03 mm (RCP4.5), and 2.07 mm (RCP8.5) was revealed in the study area. …”
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  17. 297

    Swimming exercise improves short‐ and long‐term memories: Time‐course changes by Mahmoud A. Alomari (14780446)

    Published 2021
    “…The mean total errors on RAWM during the learning phase and memory testing remained the same (p > 0.5) after 1 day of swimming exercise. …”
  18. 298

    Sestrin2 suppression aggravates oxidative stress and apoptosis in endothelial cells subjected to pharmacologically induced endoplasmic reticulum stress by Munazza T. Fatima (17280679)

    Published 2021
    “…Importantly, SESN2 silencing, unlike thapsigargin, caused a dramatic decrease in protein expression and phosphorylation of Akt, a critical pro-survival hub and component of the AMPK/Akt/mTORC1 axis. …”
  19. 299

    Ambulatory general urgent clinic: an initiative at the time of COVID-19 pandemic by Abdullah Al-Hothi (18505290)

    Published 2024
    “…Our quality improvement study aimed to decrease the waiting time by 20%, from 21 days in January 2021 to 14 days in April 2021, to evaluate the newly established clinics for urgent referrals during the COVID-19 pandemic, and to assess the physicians’ satisfaction regarding these clinics.…”
  20. 300

    Leveraging sentiment analysis of Arabic Tweets for the 2022 FIFA World Cup insights, incorporating the gulf region by Wadih Ishac (18061304)

    Published 2024
    “…</p><h3>Methodology</h3><p dir="ltr">Twitter’s search API was utilized to gather a substantial dataset of 157,756 tweets collected from 1 October 2022, to 1 January 2022. After data cleaning, a refined dataset of 43,658 tweets, was categorized into positive, neutral, and negative sentiments based on sentiment scores.…”