بدائل البحث:
values decrease » values increased (توسيع البحث), largest decrease (توسيع البحث)
ah content » a content (توسيع البحث), ai content (توسيع البحث), ap content (توسيع البحث)
c largest » _ largest (توسيع البحث)
i values » _ values (توسيع البحث)
c large » _ large (توسيع البحث), a large (توسيع البحث), i large (توسيع البحث)
values decrease » values increased (توسيع البحث), largest decrease (توسيع البحث)
ah content » a content (توسيع البحث), ai content (توسيع البحث), ap content (توسيع البحث)
c largest » _ largest (توسيع البحث)
i values » _ values (توسيع البحث)
c large » _ large (توسيع البحث), a large (توسيع البحث), i large (توسيع البحث)
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Measured versus calculated postfilter iCa values in a patient, with no obvious explanation on changes in measured BGA post-filter iCa values.
منشور في 2021"…<p>There were no machine setting changes or changes in systemic iCa or other parameters that could explain the decrease in the BGA post-filter iCa over time (starting at 37th hour into the treatment and continuing to the 68th hour). …"
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DataSheet_1_Novel mediator in anaphylaxis: decreased levels of miR-375-3p in serum and within extracellular vesicles of patients.docx
منشور في 2023"…Precisely, the decrease of miR-375-3p correlated with the increase of two inflammatory cytokines: monocyte chemoattractant protein-1 (MCP-1) and granulocyte macrophage colony-stimulating factor (GM-CSF). …"
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Image_2_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
منشور في 2023"…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …"
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Image_3_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).tif
منشور في 2023"…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …"
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Table_1_Characterization and functional analysis of AhGPAT9 gene involved in lipid synthesis in peanut (Arachis hypogaea L.).docx
منشور في 2023"…The two lines with the largest increases in seed oil content showed a decrease in palmitic acid (C16:0) and eicosenic acid (C20:1) by 17.35% and 8.33%, respectively, and an increase in linolenic acid (C18:3) and eicosatrienoic acid (C20:3) by 14.91% and 15.94%, respectively. …"