Comparison of eye drop instillation success rates across different age groups. by Yuka Kasai (21354922)

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Difference in various variables with different PA level. by Zixia Bu (21475019)

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Effects of pre-medication and warming device on heart rate (HR) assessed by pulse oximetry in dogs following pre-medication, induction and inhalant anesthesia. by Jacob P. Rastas (20642173)

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Effects of pre-medication and warming device on systolic (SAP), diastolic (DAP) and mean (MAP) arterial pressures in dogs following pre-medication, induction and inhalant anesthesi... by Jacob P. Rastas (20642173)

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Early IL-33 administration increases trTregs and ILC2 numbers but does not enhance parasite-specific CD8+ T cells at 10 days post infection. by Santiago Boccardo (5927954)

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Characterization of muscle and systemic tissue damage during acute <i>T</i>. <i>cruzi</i> infection. by Santiago Boccardo (5927954)

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IL-33 supplementation fails to prevent trTreg reduction in established infection. by Santiago Boccardo (5927954)

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Change in rectal temperature following pre-medication, induction and inhalant anesthesia. by Jacob P. Rastas (20642173)

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Inflammatory and microbial-derived signals are unable to restrict IL-33 mediated expansion of trTregs <i>in vitro</i>. by Santiago Boccardo (5927954)

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Peripheral target tissues display inflammatory responses during acute <i>T</i>. <i>cruzi</i> infection. by Santiago Boccardo (5927954)

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IL-33 supplementation fails to prevent trTreg reduction in established <i>T</i>. <i>cruzi</i> infection. by Santiago Boccardo (5927954)

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IFN-γ limits trTreg expansion both <i>in vitro</i> after IL-33 stimulation and <i>in vivo</i> during <i>T</i>. <i>cruzi</i> infection. by Santiago Boccardo (5927954)

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Standardized prevalence of depression (HADS-D>=8 with 95% CI) by sex, time, and age group. by Maria Lage Barca (4515385)

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Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

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Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase. by Caroline G. Middleton (22041479)

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Sodium level changes in matched restaurant menu items (2016–2020) by UK NSRI food category. by Caroline G. Middleton (22041479)

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Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

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Comparison of the regressor within the regression model of SD-TOPSIS technique results across groups of combinations - B1-B5 vs. C1-C10 vs. D1-D10. by Roman Vavrek (13200141)

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Early IL-33 administration effect on body weight, SM damage and total Tregs pool. by Santiago Boccardo (5927954)

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Data Sheet 1_Social success in a noisy world: exploring the relationship between decreased sound tolerance and social profiles.pdf by Ashleigh Wickie (21408611)

“…Individual differences in sensory processing may have significant effects on an individual’s capacity to navigate social settings and may influence the development and expression of social competence. …”