Detection of drought driver interactions in the Santun River Irrigation Area. حسب Yuxin Wei (11510974)

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Correlation between soil moisture content and TVDI. حسب Yuxin Wei (11510974)

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The driving logic of drought by the different driving factors. حسب Yuxin Wei (11510974)

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Area transfer matrix for land use types in the Santun River Irrigation Area during 2005–2020. حسب Yuxin Wei (11510974)

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Distribution of sampling sites in the study area. حسب Yuxin Wei (11510974)

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The original data file of the manuscript graphics. حسب Yuxin Wei (11510974)

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Spatial distributions of the TVDI in the different seasons in the Santun River Irrigation Area, Xinjiang. حسب Yuxin Wei (11510974)

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Types of driver interactions in the Santun River Irrigation Area. حسب Yuxin Wei (11510974)

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Single-factor detection using Geodetector. حسب Yuxin Wei (11510974)

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Area transfers of different drought classes in the Santon River Irrigation District during 2005–2023. حسب Yuxin Wei (11510974)

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Study area. حسب Yuxin Wei (11510974)

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Temporal trends of the TVDI in different seasons in the Santun River Irrigation Area. حسب Yuxin Wei (11510974)

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Trends of the temperature, precipitation, and TVDI in the Santun River Irrigation Area, Xinjiang, during 2005–2023. حسب Yuxin Wei (11510974)

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Remote sensing imagery schedule. حسب Yuxin Wei (11510974)

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Spatial dry and wet side fitting of the TS-NDVI characteristics for different time periods in the Santun River Irrigation Area: (a) 2006/05; (b) 2007/04; (c) 2008/10; (d) 2009/08;... حسب Yuxin Wei (11510974)

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Vertebral cancellous tissueμCT parameters are not significantly affected by aging from 16 to 21 weeks, housing type, or microgravity. حسب Rukmani Cahill (20939813)

"…Data shown are the mean ±  standard deviation with a scatter plot (ns: non-significant). (G) μCT volumetric reconstructions of a representative sample from each group show a slight decrease in bone parameters from FL mice, which are not deemed significant by statistical testing.…"

Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. حسب Caroline G. Middleton (22041479)

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Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase. حسب Caroline G. Middleton (22041479)

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Sodium level changes in matched restaurant menu items (2016–2020) by UK NSRI food category. حسب Caroline G. Middleton (22041479)

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Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. حسب Caroline G. Middleton (22041479)

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