Table_3_Endophytes and their potential in biotic stress management and crop production.DOCX by Parul Chaudhary (10701828)

Image1_v1_Piperlongumine Alleviates Mouse Colitis and Colitis-Associated Colorectal Cancer.TIFF by Jia-Rong Huang (3696217)

Task design. by Scott E. Kerick (14833543)

DataSheet1_The Capacity to Repair Sperm DNA Damage in Zygotes is Enhanced by Inhibiting WIP1 Activity.PDF by Jiyeon Leem (9434444)

Coagulation with moringa oleifera seed prepared by different methods in water turbity of 20 to 100 UNT by Camila Silva Franco (4658647)

Working model of SAPK7 phosphorylating CWMV CRP to promote viral infection. by Juan Li (146180)

Synchronization consistency in the multisensory auditory-visual conditions as compared to the unisensory visual condition. by Olivier Valentin (20988184)

Nitrogen utilization efficiency by naturally colored cotton cultivars in semi-arid region by Francilene de Lima Tartaglia (8650527)

“…The experimental design was in randomized blocks with split plots and four replicates, randomizing five N doses (0; 50; 100; 150 and 200 kg ha-1) in the main plot and four colored cotton cultivars (BRS Safira, BRS Rubi, BRS Topázio and BRS Verde) in the subplots. …”

Impact of 1,25(OH) 2 D 3 on TG content in liver of rats with type 2 diabetes by Yan Yang (33204)

“…Results: The expression of AdipoR2, p38MAPK, LPL gene and protein in the liver of VitD intervention group was significantly higher than that in T2DM group (P <0.05), while the TG content was significantly lower than that in T2DM group (P <0.05). …”

Data_Sheet_1_Active coping strategies and less pre-pandemic alcohol use relate to college student mental health during the COVID-19 pandemic.docx by Elisabeth Akeman (10655875)

“…</p>Results<p>Students experienced worsening of mental health symptoms throughout the pandemic, particularly during Fall 2020 compared with Fall 2019 (Depression scale d = −0.43 [95% CI: −0.65 to −0.21]). The propensity-matched subgroup exhibiting relative resilience (“low and stable” symptoms) reported less alcohol use prior to the pandemic, greater use of active coping strategies, and less of an impact on their college progress.…”

Image_3_Active coping strategies and less pre-pandemic alcohol use relate to college student mental health during the COVID-19 pandemic.JPEG by Elisabeth Akeman (10655875)

“…</p>Results<p>Students experienced worsening of mental health symptoms throughout the pandemic, particularly during Fall 2020 compared with Fall 2019 (Depression scale d = −0.43 [95% CI: −0.65 to −0.21]). The propensity-matched subgroup exhibiting relative resilience (“low and stable” symptoms) reported less alcohol use prior to the pandemic, greater use of active coping strategies, and less of an impact on their college progress.…”

Image_2_Active coping strategies and less pre-pandemic alcohol use relate to college student mental health during the COVID-19 pandemic.JPEG by Elisabeth Akeman (10655875)

“…</p>Results<p>Students experienced worsening of mental health symptoms throughout the pandemic, particularly during Fall 2020 compared with Fall 2019 (Depression scale d = −0.43 [95% CI: −0.65 to −0.21]). The propensity-matched subgroup exhibiting relative resilience (“low and stable” symptoms) reported less alcohol use prior to the pandemic, greater use of active coping strategies, and less of an impact on their college progress.…”

Image_1_Active coping strategies and less pre-pandemic alcohol use relate to college student mental health during the COVID-19 pandemic.JPEG by Elisabeth Akeman (10655875)

“…</p>Results<p>Students experienced worsening of mental health symptoms throughout the pandemic, particularly during Fall 2020 compared with Fall 2019 (Depression scale d = −0.43 [95% CI: −0.65 to −0.21]). The propensity-matched subgroup exhibiting relative resilience (“low and stable” symptoms) reported less alcohol use prior to the pandemic, greater use of active coping strategies, and less of an impact on their college progress.…”

Figure S1 - Coordinated Regulation of Nuclear Receptor CAR by CCRP/DNAJC7, HSP70 and the Ubiquitin-Proteasome System by Yoav E. Timsit (558728)

“…</b> HepG2 cells were cotransfected with V5-tagged CCRP (pcDNA3.1/V5-His-mCCRP, 0.3 µg) or empty vector and FLAG-tagged mCAR (pCR3-mCAR-FLAG, 3 µg) or empty vector. 18 hr after transfection, cells were incubated for 1 hr at 42°C or 37°C, followed by treatment at 37°C with DMSO (0.1% DMSO v/v; labeled “D”), TCPOBOP (250 nM dissolved in 0.1% DMSO, final concentration; labeled “TC”), or MG132 (5 µM in 0.1% DMSO, final concentration; labeled “MG). …”

Data Sheet 1_Biosafety status analysis and risk assessment of laboratories from 2021 to 2023 in Jiaxing, China.zip by Yong Yan (124844)

“…Statistical analysis showed that the significant improvement of laboratory filing requirements (χ² = 5.84, P = 0.016) was the main reason for the decrease of organization management problems (χ² = 5.007, P = 0.025). …”

NGF accelerates nuclear trafficking of FGFR1 by reducing FGFR1 nuclear export. by Yu-Wei Lee (432337)

“…Twenty-four hours after transfection, cultures were treated with 50 ng/ml NGF and LMB (100 ng/ml in 0.1% v/v ethanol) or ethanol alone (0.1% v/v ethanol) for an additional 48 h and during subsequent imaging. …”

Quantitation of length and total region areas of the DAPI-stained brain sections of P1 mice showed significant differences between WT and Ran−/− mice. by Juan Pablo Palavicini (236849)

“…In each group n = 6, ±SEM. *, p<0.05, **, p<0.01, ***, p<0.001in Ran−/− brains compared to littermate WT controls.…”

Syntheses and X-ray Diffraction Studies of Half-Sandwich Hydridosilyl Complexes of Ruthenium by Alexander L. Osipov (2693335)

Data Sheet 1_Association between dietary vitamin K intake and lipid metabolism among populations with cardiovascular disease.docx by Tao Liu (10785)

“…The total daily intake of dietary vitamin K was found to be negatively correlated with TG (β: −15.57, 95% CI: −27.806, −3.333) and TC (β: −6.564, 95% CI: −12.252, −0.877). For each 1 ug increase in the total daily intake of dietary vitamin K, the LDL-C would decrease by 0.510 mg/dl (95% CI: −0.940, −0.078) when the total daily intake of dietary vitamin K was less than 23.7 ug. …”

Data_Sheet_1_Effects of degree of milling on nutritional quality, functional characteristics and volatile compounds of brown rice tea.docx by Lei Zhou (19808)

“…When DOM was increased from 0% to 13%, the total phenolic content (TPC) of brown rice tea decreased by 48.12%, and the total flavonoid content (TFC) and condensed tannin content (CTC) also decreased significantly, with the smallest decrease at 2% DOM. …”