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we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
0 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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rAAV2-shmTOR-SD activity in various retinal tissues.
Published 2022“…Data represented as mean ± SEM (n = 5).</p>…”
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Molecular signatures underlying multisensory gamma stimulation-associated cognitive benefits in the hippocampus.
Published 2025“…Error bars indicate mean ± sem. t-test, two-tailed, unpaired, **P<0.01. …”
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Microbial load.
Published 2020“…<p>(<b>A</b>-<b>B</b>) The difference between models with finite (<i>τ</i> > 0) and infinite (<i>τ</i> = 0) host lifespan is shown, <a href="http://www.ploscompbiol.org/article/info:doi/10.1371/journal.pcbi.1008392#pcbi.1008392.e028" target="_blank">Eq (8)</a>. …”
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Robotic Mitral Valve Surgey Combined with Left Atrial Reduction and Ablation Procedures
Published 2019“…Postoperatively, in hospital evaluation LAVI decreased to 48.01±4.91 mL/m2 (P=0.008), EF to 50.63±10.13% (P>0.05), and PAP to 39.02±3.11 mmHg (P=0.012). …”
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Variant near ADAMTS9 Known to Associate with Type 2 Diabetes Is Related to Insulin Resistance in Offspring of Type 2 Diabetes Patients—EUGENE2 Study
Published 2009“…However, following intravenous and oral administration of glucose serum insulin release was increased in individuals with the C-allele (<em>p</em> = 0.003 and <em>p</em> = 0.01, respectively). A meta-analyse combining clamp and IVGTT data from a total of 905 non-diabetic individuals showed that the C-risk allele associated with decreased insulin sensitivity (<em>p</em> = 0.003) and increased insulin release (<em>p</em> = 0.002). …”
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Table_1_The Isolate Caproiciproducens sp. 7D4C2 Produces n-Caproate at Mildly Acidic Conditions From Hexoses: Genome and rBOX Comparison With Related Strains and Chain-Elongating B...
Published 2021“…A comparison of 7D4C2 cultures with fructose and n-butyrate with an increasing pH value from 4.5 to 9.0 showed a decreasing n-caproate specificity from ∼92% at mildly acidic pH (pH 4.5-5.0) to ∼24% at alkaline pH (pH 9.0). …”
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Data_Sheet_1_The Isolate Caproiciproducens sp. 7D4C2 Produces n-Caproate at Mildly Acidic Conditions From Hexoses: Genome and rBOX Comparison With Related Strains and Chain-Elongat...
Published 2021“…A comparison of 7D4C2 cultures with fructose and n-butyrate with an increasing pH value from 4.5 to 9.0 showed a decreasing n-caproate specificity from ∼92% at mildly acidic pH (pH 4.5-5.0) to ∼24% at alkaline pH (pH 9.0). …”