Inhibition of endogeneous ADRBK1 expression impairs cell growth. by Malte Buchholz (349680)

“…The results showed slightly elevated levels of cleaved PARP protein in S2-028 cells (E, right panel), but this was not apparent in PaRu-8988t (E, left panel) or HEK293 (F) cells. * p<0.05, ** p<0.01 (Student’s t-test).</p>…”

Effect of CB1-RNAi-LV on activation and ECM production of primary hepatic stellate cells. by Si-Wen Chen (294438)

“…Furthermore, the mRNA expression of α-SMA, TGF-β1, TGF-β RII and fibronectin in HSCs stimulated by 2-AG and AM251 was higher significantly than that in HSCs stimulated by 2-AG and transfected with CB1-RNAi-LV. “#” <i>p</i><0.05, “# #” <i>p</i><0.01.</p>…”

Table 1_Mental health amidst multiple crises: trends and sociodemographic risk factors in Austria’s general population.docx by Elke Humer (3157965)

“…</p>Results<p>Clinically relevant symptoms of depression and high stress decreased from 2022 to 2024 (depression from 28.3% to 21.6%, stress from 56.3% to 51.0%; p < 0.01), while other symptoms remained stable. …”

DataSheet_1_Combined Use of cyclinD1 and Ki67 for Prognosis of Luminal-Like Breast Cancer Patients.docx by Junmei Hao (4677328)

“…This finding was used to modify the surrogate assay using IHC-based cyclinD1 scores, with p-value decreased from 0.031 to 0.00061 or from 0.1 to 0.02, when the Ki67 score of 14 or 20% was used as cutoff, respectively, in the surrogate assay.…”

Table_1_Effects of Different Roughage Diets on Fattening Performance, Meat Quality, Fatty Acid Composition, and Rumen Microbe in Steers.DOCX by Xiaoyan Zhu (261366)

“…More importantly, muscle SFA deposition were positively correlated to the abundance of Ruminococcaceae_UCG-001 (P < 0.05), while the muscle PUFA and n-3 PUFA deposition were negatively correlated to it (P < 0.01). …”

Simulation and Optimization of an LNG Plant Cold Section by Katebah, Mary Anna

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WNT3 inhibits murine medulloblastoma formation. by Sandrine L. Anne (489755)

“…Data represent the mean ± s.e.m.: *p<0.05, **p<0.01, ***p<0.001. NS, not significant.…”

SOD3 overexpression affects tissue injury development and modifies redox enzyme expression. by Lilja E. Laatikainen (345194)

“…<i>Sod3</i> overexpression attenuated the increase causing a significant (p<0.01 (**)) reduction of <i>nox2</i> expression as compared to 3-day LacZ control animals. …”

Qualitative model validation against experimental data in different cell types. by Chen Zhao (225070)

Timeline for study enrollment. by Saeun Park (20410160)

“…Caregivers had more severe symptoms of depression and/or anxiety if they experienced greater changes in living situations or decreases in physical activity (CESD-20: β = 3.35, 95% CI [1.00, 5.70], p = .01), food insecurity (HSCL-25: β = 3.25, 95% CI [0.41, 6.10], p = .03, CESD-25: β = 3.09, 95% CI [0.79, 5.39], p = .01), and domestic violence (HSCL-25: β = 3.82, 95% CI [0.94, 6.70], p = .01) during COVID-19. …”

Dataset used in the manuscript. by Saeun Park (20410160)

“…Caregivers had more severe symptoms of depression and/or anxiety if they experienced greater changes in living situations or decreases in physical activity (CESD-20: β = 3.35, 95% CI [1.00, 5.70], p = .01), food insecurity (HSCL-25: β = 3.25, 95% CI [0.41, 6.10], p = .03, CESD-25: β = 3.09, 95% CI [0.79, 5.39], p = .01), and domestic violence (HSCL-25: β = 3.82, 95% CI [0.94, 6.70], p = .01) during COVID-19. …”

Optimization of Irreversible Electroporation Protocols for In-vivo Myocardial Decellularization by Yaniv Zager (3366920)

“…Decreasing electroporation pulse frequency (1Hz vs. 2Hz, 2Hz vs. 4Hz) was associated with a significant increase in myocardial damage. …”

Local Gene Silencing of Monocyte Chemoattractant Protein-1 Prevents Vulnerable Plaque Disruption in Apolipoprotein E-Knockout Mice by Xiao Ling Liu (178263)

“…Two weeks after treatment, plaque disruption rates were significantly lower in the Ad-MCP-1i group than in the Ad-EGFP group (13.3% vs. 60.0%, <em>P</em> = 0.01), and local MCP-1 expression was significantly inhibited in the Ad-MCP-1i group confirmed by immunostaining, qRT-PCR and western blot (<em>P</em><0.001). …”

Table_4_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.xls by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Table_6_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.xls by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Image_3_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.png by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Table_1_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.xls by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Image_1_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.tif by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Image_4_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.png by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”

Table_3_Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits.xls by Xueping Han (6175253)

“…</p>Results<p>The differences in the metabolite contents between stages (of the same cultivar) and between cultivars (at the same stage) revealed decreases in the flavonoid content as fruits developed (i.e., from 0.28 mg/g to 0.12 mg/g in ‘Kuijin’ and from 0.23 mg/g to 0.05 mg/g in ‘Katy’). …”