بدائل البحث:
ng decrease » _ decrease (توسيع البحث)
0 decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
n decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
01 0 » 0 0 (توسيع البحث), 01 _ (توسيع البحث)
5 ng » 5 g (توسيع البحث), 5 μg (توسيع البحث)
ng decrease » _ decrease (توسيع البحث)
0 decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
n decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
01 0 » 0 0 (توسيع البحث), 01 _ (توسيع البحث)
5 ng » 5 g (توسيع البحث), 5 μg (توسيع البحث)
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Effects of polyphenol-rich traditional herbal teas on obesity and oxidative stress in rats fed a high-fat–sugar diet
منشور في 2022"…A significant decrease in the levels of serum TC, TG, LDL, and VLDL was observed in all the treatment groups in comparison with the HFSDC group. …"
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64
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66
Impact of the COVID-19 pandemic on sexually transmitted infection testing and diagnosis in Lebanon: A retrospective chart review
منشور في 2024"…Post-COVID-19 onset, a total of 1350 VCT services and 406 medical consultations were provided, an overall 45 % decrease compared with pre-COVID-19 onset. The prevalence pre-COVID-19 onset of HIV, syphilis, HBV, and HCV was 0.8 %, 0.3 %, 0.2 %, and 0.1 %, respectively, and post-COVID-19 onset 1.2 %, 0.7 %, 0.3 %, and 0.3 %, respectively. …"
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67
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68
Investigating the blood-host plasticity and dispersal of Anopheles coluzzii using a novel field-based methodology
منشور في 2019"…Blood-meal analysis using PCR showed statistically significant variation in blood-meal origins for mosquitoes collected across the 250 m transect: with decreasing trend in Bovine Blood Index (OR = 0.60 95% CI: 0.49-0.73, P < 0.01) and correspondingly, an increasing trend in Human Blood Index (OR = 1.50 95% CI: 1.05-2.16, P = 0.028) as the transect approached the village. …"
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69
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Turning point in COVID-19 severity and fatality during the pandemic: a national cohort study in Qatar
منشور في 2023"…In the post-first omicron phase, incidence rate of fatal COVID-19 decreased by 90.0% compared with earlier stages. Both severity and fatality exhibited an exponential increase with age and a linear increase with the number of coexisting conditions. …"
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74
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75
Proliposome tablets manufactured using a slurry-driven lipid-enriched powders: Development, characterization and stability evaluation
منشور في 2018"…Sorbitol-based proliposome tablets in a 1:15 w/w ratio were found to be the best formulation as it exhibited excellent powder flowability with an angle of repose of 25.62 � 1.08� and when compacted the resultant tablets had low friability (0.20 � 0.03%), appropriate hardness (crushing strength) (120.67 � 12.04 N), short disintegration time (5.85 � 0.66 min), and appropriate weight uniformity. …"
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76
Preemptive Dose Adjustment Effect on the Quality of Anticoagulation Management in Warfarin Patients With Drug Interactions: A Retrospective Cohort Study
منشور في 2019"…Mean age of the patients was (57.7 n 13.7), and 50% of them were females. Preemptive dose adjustment was used in 17 (29.3%) cases. …"
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77
Box-Behnken approach for optimization of Cr(III) removal from a real tanning effluent using powdered marble
منشور في 2022"…The results showed that the maximum uptake (> 99%) was obtained at a chromium initial concentration of 0.758�g/L, pH = 5.0 and using 6% (w:v) of powdered marble. …"
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78
A reliable and cost-effective planning framework of rural area hybrid system considering intelligent weather forecasting
منشور في 2021"…Moreover, the growth of fuel cost causes an increase in the production of renewable energy resources (RESs) and a decrease in the usage of diesel engine generators. …"
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79
Dairy Wastage Footprint Analysis: A Farm-to-Fork Life Cycle Approach Across Dairy Supply Chain.
منشور في 2021"…Although the dairy sector is a primary source of milk, cheese, yogurt, and cream, livestock's supply chain, including their wastes, releases a considerable greenhouse gas such as methane, nitrous oxide, and carbon dioxide. …"
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