Search alternatives:
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
0 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
we decrease » _ decrease (Expand Search), nn decrease (Expand Search), teer decrease (Expand Search)
0 decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Antioxidant Activity of Fermented Soybean Extract
Published 2004“…The results demonstrate that the fermented soybean extract has strong antioxidant activity against unsaturated fatty acid peroxidation compared to vitamin C and Trolox. By the means of the test system developed by Y. Toshiki et al., it is shown that the fermented soybean extract can function both as an antioxidant and as a free radical acceptor that can convert free radicals into harmless substances through an energy-decreasing procedure. …”
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Grafted hiPSC-NS/PCs promote functional recovery after SCI.
Published 2013“…Data represent the mean ± SEM (n = 5 animals for the transplantation group and n = 4 for the control group, *p<0.05). …”
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40435
Pitting Corrosion of Thermally Aged Duplex Stainless Steels at Different Temperature for Long Time
Published 2020“…<div><p>The pitting corrosion of three duplex steels (DSS), SAF2205, SAF2507, Z3CN20.09M thermally aged at 350 - 500 ℃ for 5500 h was investigated by the means of electrochemical techniques. …”
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40436
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40437
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Variability of the finger-touch error in HN and CN groups.
Published 2015“…(C) Comparison of intertrial variability of the finger-touch error shown in A and B between the initial 20 and the last 20 trials. The ordinate shows the ratio (<i>e</i>/<i>d</i>) of the mean SD for the last 20 trials (<i>e</i>) in PRISM to that for the initial 20 trials (<i>d</i>) of PRISM. …”